super satisfied and nice company at the end of the evening from the owner
Nadir Crotti
.
16 Agosto 2025
10,0
The restaurant is very nice both inside and out, with a pleasant outdoor seating area. The food is also very good, as is the service and price. Definitely recommended!
bartolini luca
.
29 Luglio 2025
8,0
Very nice location, very friendly staff. Good food but not exceptional. Given the level of the restaurant, I expected perhaps something more. However, it is still worth it
Tatiana Cipolli
.
29 Giugno 2025
8,0
Ottima e molto varia la proposta del menu con piatti della tradizione e materie prime di qualità, la location elegante ed accogliente, personale cortese e preparato.
Monia G.A.
.
24 Maggio 2025
10,0
Ristorante Delle Franchine ..via Moglia 37 ....Reggiolo province of Reggio Emilia, opens at lunchtime and closes in the early hours of the afternoon ..and then reopens at 8.00pm ...this place is really nice and here you can find the real dishes of the Reggio Emilia tradition. .as well as beautiful cutting boards, homemade giardiniera, excellent meats and truly fabulous gnocchi, excellent ribs and an amazing pork cheek. All these dishes are accompanied by excellent wines, at the end there are also desserts... the one I loved the most... and the apple and ricotta cake for me and the super homemade dessert and a more than unique goodness. The cost of a nice lunch is on average ..40..50 euros. If you arrive here by car you will always find a place here because there are many parking spaces. I remind you that here we are immersed in the countryside, the area we are in is called Villanova di Reggiolo.
Gaetano Cavaleri
.
03 Maggio 2025
10,0
Very good food and delicious wine! Simply recommended!
Frank Hentrich
.
12 Aprile 2025
10,0
A pleasant discovery during a motorway trip, excellent dishes and a good selection of wines.
Alessandro Galli
.
07 Aprile 2025
10,0
Da anni per me un punto di riferimento indiscusso. Apprezzo la location ma ancor più le proposte che questo pacato e solido ristorante sa offrire, senza azzardi , ma con attenta e rispettosa ricerca, all’interno di una tradizione che buon ben definirsi classica e per questo sempre ricercata. Dal cliente più attento. Sullo sfondo continua ad ergersi la grande tradizione locale.
Carpense
.
05 Aprile 2025
8,0
Truly very very high quality food, both the cold cuts are truly noteworthy, especially the ham, and the other courses (we ate some prizes) were truly delicious. Really quality food, definitely worth returning. A little slow in service, very nice environment and structure. Outside the restaurant there is also a shop selling their products
Lorella Martini
.
11 Marzo 2025
10,0
TODAY WITH A TRULY EXCELLENT CHOICE OF WORK COLLEAGUES. PERFECT LOCATION. .. FOOD RATING 10. WE WILL BE BACK. HIGHLY RECOMMENDED! GOOD.
F. P.
.
06 Marzo 2025
10,0