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Toscana
Siena
Sinalunga
Le Farniole Trattoria Braceria Pizzeria Forno a Legna

Le Farniole Trattoria Braceria Pizzeria Forno a Legna In Sinalunga

Via del Duca, 167 Località Farniole, 52045 Foiano Della Chiana Italia Sinalunga
+39 392 852 4569
8,5

Basado en 424 opiniones encontradas en 2 webs

tend

4
Di 49
in Sinalunga
3
Di 27
di cucina Italiana in Sinalunga

I clienti commentano i loro piatti di...

bistecca dolci salumi antipasti patate hamburger formaggi caffe pizza passaggio tartufo semplice bellissimo pasta tagliatelle
Italiana
Sinalunga

Gestione recensioni

Recensioni Nota
Google 2551 8.4
Recensioni Nota
TripAdvisor 859 8.2
I've never had such a good Chianina steak. I recommend it to everyone. The owner is very kind and friendly.
Più commenti
in Google
.
07 Novembre 2025
10,0
We happened upon this place while passing through and had a really good meal! Tasty food, generous portions, and friendly service. A great find, we'll gladly return if we're in the area again!
Più commenti
in Google
.
07 Novembre 2025
10,0
Very good cuisine, I recommend it
Più commenti
in Google
.
06 Novembre 2025
10,0
I went to this beautiful place with a friend of mine. The staff is super friendly, and the products they use are top-quality, but you absolutely have to try their cooking oil, it's extraordinary. I'll gladly return.
Più commenti
in Google
.
06 Novembre 2025
10,0
Yesterday I went for dinner, the pizza was really excellent, I recommend it
Più commenti
in Google
.
06 Novembre 2025
10,0
I came for lunch today. I felt like I was at home. The ribolità is highly recommended, as is the Cinta Senese platter.
Più commenti
in Google
.
06 Novembre 2025
10,0
Truly excellent restaurant. The meat is top-quality and cooked to perfection. The staff is friendly, attentive, and always smiling.
Più commenti
in Google
.
02 Novembre 2025
10,0
Excellent grilled meat, I really appreciated the use of Tuscan PGI olive oil. I had sautéed spinach as a side dish, and they also used excellent oil. I don't know if it was the same one served raw, but it was still good.
Più commenti
in Google
.
30 Ottobre 2025
10,0
Dopo aver fatto degli acquisti all’outlet, ci siamo imbattuti alla rotonda in questo ristorante pizzeria, comodo parcheggio. Di domenica sera, non molto affamati, abbiamo optato per due pizze, ottima cottura e generosa negli ingredienti. Il locale gestito da una famiglia con cui abbiamo fatto due chiacchiere, molto carini e gentili. Siamo stati bene .
Più commenti
in TripAdvisor
.
18 Maggio 2025
10,0
Siamo andati io e la mia compagna a cena su indicazione di conoscenti , ottima esperienza il mangiare e eccezionale sorpresa la gentilezza di tutto il personale in sala e cucina, un caro saluto a Davide che ci ha fatto sentire come a casa. Partiti con antipasti tipici del posto con dei carciofi spettacolari , poi pici fatti in casa veramente fantastici . Come secondo abbiamo provato la BISTECCA , credo che sia la migliore carne mangiata da parte nostra in tutta italia , finendo con dei dolci da leccarsi le dita .. Raccomando questa passeggiata gastronomica un po' impegnativa ma gustosissima. Che dire , sicuramente se torno in zona passerò ancora a trovare Davide e il suo Staff. Consiglio a tutti questo ottimo ristorante vicino all' autostrada con ampio parcheggio. Ciao Andrea e Marina
Più commenti
in TripAdvisor
.
15 Maggio 2025
10,0

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28/12/2025: This was our first meal of the day in Siena, and it set everything in motion just right. We arrived without a reservation and were welcomed anyway, with an ease and kindness that instantly slowed us down. The service throughout lunch was warm and attentive, friendly without trying too hard, carrying a quiet charm that stayed with us. The food followed the same honest rhythm. The Cacio e Pepe was simple and perfect—smooth, balanced, and deeply comforting. The fungi mushroom risotto was rich and earthy, cooked with care and perfection. Around the table, pork steak and pork pasta were met with the same quiet approval, plates gradually emptied between easy conversation. Dessert lingered in the best way and almost transcended us into a celestial reality. The cheesecake is a must-light, delicate, and satisfying without excess. The affogato came last, clean and effortless, sealing the meal gently rather than loudly. We left with our heart and stomach full but not heavy, content but still curious what day might still bring forward. A beautiful way to begin the day.
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06/01/2026: One of the best pizzas I've ever eaten. Definitely one of the best in all of Tuscany. Top-notch ingredients, sometimes even unusual ones. Excellent service.
23/12/2025: A lovely restaurant in a great location. Excellent menu with many fresh, homemade dishes. Warm hosts. We'll be back!

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