Le Cedrare In Illasi

A charming setting inside an ancient villa. Otherwise...neither praise nor blame. The service was kind but inexperienced and a bit awkward with timing. As for the menu, the ingredients are high-quality, but I didn't like the flavors and combinations. I found the main course to be a very heavy "pastry," unlike the dessert, where the parfait was completely tasteless. On a positive note, the tagliatelle with duck ragù was the only dish of the three courses I truly enjoyed. All in all, not bad, but with a location like this, there's definitely room for improvement!

Fabulous setting. Great service, great food.

I was at this magnificent restaurant last night. It was truly a wonderful experience. The salmon as an appetizer and the prawns as a main course were amazing. The service was excellent. Special thanks to the chef, who, despite being out of shape, was very kind and friendly. Thank you all.

Wonderful villa, refined yet simple atmosphere. Outside, the view overlooks the garden. The inside dining room is spectacular. Excellent service. The food is a feast for the eyes. Excellent value.

Exquisite cuisine! Excellent dishes with attention to detail, friendly and helpful staff. All accompanied by good wine and a stunning location! My husband and I gave this experience as a gift to our parents and in-laws, and it was truly a much-appreciated gift!

Fabulous restaurant...perfection in everything...incredibly a quality/price ratio that is hard to find at such high levels

We went for dinner, a charming place in a large garden cared for in every detail. We had 2 first courses, 2 second courses, wine and dessert... everything was delicious with particular and refined combinations. And then what can we say about the service? Attentive and precise! Thanks to Alberto who also made the service friendly and pleasant!

A year after my first 5-star review, I unfortunately have to revise my rating. I take away a star for the time spent between courses, including 20 minutes to get the bottle of wine that certainly shouldn't have been cooked. I also take away another star because a restaurant of this category cannot and should not allow itself, in exchange for a cash payment made at the table, to let me go out into the street with a pre-bill receipt tucked in with the change. Unfortunately, I only noticed it once in the car and therefore risked a hefty fine from the Finance Police.

Siamo stati oggi a pranzo. Location davvero bellissima, servizio buono, cibo ottimo, incantevoli la lepre e la quaglia

Siamo stati in questo ristorante con la nostra bimba sabato 15.. Dopo averlo visto vincitore su 4 ristoranti, programma televisivo.. Non potevamo non provarlo, dopo un ora e mezza di strada arriviamo... Posto meraviglioso, peccato per la pioggia che ci ha limitato la vista piacevole dei giardini, dentro uno spettacolo, il personale cordiale e sorridente,.. Il cibo top.. Una meraviglia.. In particolare i ravioli pizzoccheri valtellinesi e la guanciola di vitello brasata all' amarone... Due dei piatti più buoni che abbiamo Mai mangiato... Complimenti davvero.. Se proprio dobbiamo trovare il pelo Nell uovo... Erano talmente buoni che 2 ravioli in più nel piatto li avrei mangiati volentieri.. Lostesso per il brasato, un pezzettino in più non avrebbe guastato... Ma tutto perfetto così. Complimenti ancora.. Ottima scelta.