I had a great time.
Excellent quality food.
Excellent value for money.
I will definitely return.
Fadi Dagher
.
23 Febbraio 2026
10,0
Hi, I'll start by saying that I travel a lot for work and have been all over the world. It's a nice place; I chose this restaurant online to try the meat. Personally, I wasn't terribly impressed with the quality of the meat. The cold cuts were delicious, but the meat wasn't. And from my point of view, I paid a lot for it. What we didn't find very nice were the four times they came to ask us what else we wanted after we had dessert and coffee. We interpreted it as: IF YOU'RE FINISHED, PLEASE LEAVE. Even though there weren't anyone waiting for a table outside. I don't think I'll go back.
Alfonso Di Donato
.
22 Febbraio 2026
6,0
We went there for lunch today with another couple.
The place is nice, a classic tavern with a grill outside, beautiful to look at. We had the entrecote, but in my opinion—I think it's the cut of meat itself—it was very sinewy, too much sinewy that prevented you from tasting the quality of the meat. We also had a straecca, and that was top-notch.
The prices for the meat were in line with the quality.
The prices for the side dishes need to be reviewed, as they're too high.
Eddy Vettore
.
01 Febbraio 2026
8,0
Perhaps the best meat in Padua.
Mattia Gambalonga
.
25 Gennaio 2026
10,0
Meat reigns supreme throughout, both in terms of variety and excellence. You'll already know how much you'll pay, as you'll be guided through choosing both the cut and the weight. The place is quiet and the tables are well-arranged. The waiters are attentive and, for the most part, attentive to the needs of their customers. Prices are fair. Highly recommended.
Andrea Peron
.
23 Gennaio 2026
10,0
Small and simple place, good meat and high prices
Pierfranco M
.
12 Gennaio 2026
6,0
A very welcoming trattoria, with a rustic, family-style feel. Excellent selection of meats, aged and cooked very well. The beef tartare was excellent. It's nice to choose your meat at the outdoor grill counter, although it forces the entire table outside, which isn't practical in the winter.
Prices are reasonable for the menu, though I think the Florentine steak and bone-in rib-eye steaks are a bit overpriced; it's also difficult not to order excessive amounts of meat, although it's still excellent quality.
Luca Carpanese
.
12 Dicembre 2025
8,0
The meat was simply exceptional! The quality/price ratio was right...the meat was truly worth it.
My personal advice: skip the appetizers so you can truly enjoy the meat.
The wait was a bit long, but it was worth it!
Barbara Gomiero
.
08 Dicembre 2025
10,0
A welcoming, refined place with all the goodness of fresh meat you could want, highly recommended!
Nicola Franz
.
29 Novembre 2025
10,0
Excellent quality, price in relation to the quality
Gabriele Marzotto
.
23 Novembre 2025
10,0