Le Bonta di Claudia In Pitigliano

Sunday lunch at Claudia's...just like home! Everything is freshly made and of excellent quality. Try the cantuccini she makes, they're delicious. Also recommended for the hostess's friendliness.

Spectacular food: we had pici with white ragù and rabbit with olives. The pici are homemade and you can taste it, and the rabbit simply melted in your mouth. Ms. Claudia manages EVERYTHING herself: kitchen, service, cash register, reservations... she has incredible energy. I understand that the service is slower than usual for these reasons, but in my opinion it's absolutely worth it. I highly recommend it to anyone who appreciates good, traditional food, a calm and welcoming atmosphere, and has that extra bit of patience to support someone who, in my opinion, puts all of herself into the work she loves. P.S. Lunch was accompanied by delightful bossa nova music (at a very moderate volume, of course), which I found perfect for the atmosphere.

The experience is comparable to Sunday lunch at your grandmother's, who welcomes you, pampers you, and prepares your favorite recipes. The homemade pici pasta, the melt-in-the-mouth rabbit, and the ricotta and sour cherry tart—everything was perfect. Claudia's is a must if you're in Pitigliano. We'll definitely be back! Hugs, Sara and Emanuele

We stumbled upon it thanks to a recommendation from a farmhouse where we were staying, and from there we went for two nights in a row... Claudia is a great cook and hostess... empathetic like very few are... we'll hopefully be back soon. Alberto and Sabrina.

Highly recommended!!! The food, hospitality, and Claudia's welcome are exceptional ❤️

Excellent dinner!! There were two of us; we had pici and rabbit, and two desserts Claudia made that were exceptional! The place was simple, very intimate, and the food was truly excellent. Highly recommended.

We dropped by last night spontaneously and luckily got a table without a reservation. What can I say? We were thrilled. The food was first-class; everything we ate (from appetizer to dessert) was delicious and of good quality. Claudia was super friendly; we felt like we were a guest in her home. Thank you!

A wonderful experience, Claudia is a top-notch person and professional, a cut above most restaurateurs. Excellent food, healthy, quality ingredients, and the delightful way the hostess makes you feel at ease from the first greeting to the last goodbye is truly striking. A farewell that is a must for anyone who loves to feel at home and delight their palate. The price is very fair considering the exceptional quality of the dishes. The tagliatelle with figs and bacon and homemade cantucci are definitely worth trying, and you'll almost become addicted. A heartfelt thank you to Claudia and her passion. I recommend everyone to go there.

Trovato per caso è stata un' esperienza straordinaria, l'acquacotta è buonissima, genuina , delicatissima . Cucina di altri tempi fatta egregiamente dalla proprietaria che prende le ordinazioni , cucina i piatti e li serve a tavola . Claudia è una donna pazzesca, ti consiglia , ti spiega come fa i piatti e i dolci . Beh dovete venirci e provare e avere pazienza perché è sola ma ti coccola con il suo olio biologico da mettere sul pane e crea dipendenza. .Super Claudia eccezionale

Un piccolo angolo vicono al cuore di Pitigliano dove sentirsi a casa, locale semplice ed essenziale con pochi tavoli, ma con un grande cuore, quello di Caludia, la proprietaria e Hamza, il suo collaboratore, prodotti chilometro zero e un profondo amore per la cucina lo rendono, a mio avviso, una tappa obbligata per tutti i visitatori di Pitigliano. Abbiamo festeggiato lì in nostro anniversario di Matrimonio, e siamo stati accolti con professionalità e gentilezza da Hamza, e dopo siamo stati deliziati dalla cucina di Claudia, che pur conoscendoci appena ci ha trattato comense fossimo amici da sempre. Torneremo sicuramente! 🤍