L'artigiano della carne In Civitanova marche

Our favorite restaurant in Civitanova!! A meat restaurant with a truly extensive menu, featuring top-quality cuts of meat. Truly excellent value for money. The service is attentive and friendly, it's hard to find such professionalism. I recommend it to everyone; we're in love.

We had seen good reviews and were looking forward to a nice evening out for dinner, so we made a reservation. The food is good, but not top-notch, hence no 5 stars. The service was not flawless. Empty plates were left on the table for a long time and were still there when the main course arrived. And, it wasn't busy. So that couldn't be the reason. We would have liked to have dessert, but no one came anymore. In the end, we just got up and paid. No asking if it was to our liking, just a deep sigh.

Anyone who doesn't understand the magic that the Artisan of Meat can bring to those who encounter him through his excellent, high-quality food, wonderfully curated by impeccable service, and especially reserved for the magical dinner, can just as well stay home and dine on two scrambled eggs...

Excellent selection of hams and cheeses Excellent selection of cured meats Accompanied by special sauces and salts Everything was delicious and excellent; we will definitely be back The staff is qualified and attentive.

The staff were very friendly and helpful with every request. They catered to gluten-free options, even without advance notice or reservations, with the option of an alternative to regular bread. The platters were generous and varied. For the main courses, the waitress patiently explained the different cuts of meat to us, offering excellent advice. Prices were in line with the quality of the products. Excellent products, excellent service. We will definitely be back to try the other products.

We ate very well, the service was impeccable and elegant. The price was fair for the quality of the food.

A place renowned for its meat; we took the owner's recommendation. He presented three cuts of meat, from entry-level to premium. We ordered the premium ones and were pleasantly pleased with both the cuts and the tenderness of the meat. Service was fast and attentive. A good selection of national wines. Prices are reasonable; naturally, the larger the selection, the higher the price. The dessert was excellent. A place we'd happily return to. Enjoy your meal.

The food was good, but even though the place was empty, we waited a long time for our food. The waiter was unprofessional.

We went to L’Artigiano della Carne in Civitanova, and I have to say it was a truly wonderful experience. We started with a platter of cured meats, lard, and cheeses: high quality, well-chosen ingredients, and above all, you could taste it. Not your typical, throwaway appetizer, but something thoughtfully crafted. Then we moved on to the sliced ​​steak... Excellent meat, cooked to perfection and served with a selection of salts, peppers, and sauces that allow you to savor it differently each time. Simple, but done right, and you can taste it. The place is very unique, decorated in a slightly "artisanal/industrial" style, with recycled pieces that give it character. Not your usual impersonal place. But the real surprise was the waiter: a skill rarely seen these days. Knowledgeable, polite, never intrusive but always present. And above all, capable of proposing and "selling" with ease—which really makes the difference. 👉 In short: if you're looking for quality meat and proper service, this is one of those places worth returning to. Congratulations 👏

As soon as I arrived, I immediately saw the chef in the kitchen with another person: the kitchen is open and you can observe everything from the dining room, a detail that conveys great trust and care. The restaurant is located on the Civitanova Marche seafront, a truly pleasant location that makes the experience even more special. I went alone and immediately felt at ease, welcomed into a discreet, clean, and well-organized environment, with very pleasant soft lighting, perfect for both couples and families. There were two staff members in the dining room, both extremely polite and attentive, always present with a genuine, never-intrusive kindness. I started with an excellent beef tartare, hand-sliced, not ground: fresh, delicate, and full of flavor, truly special. As an accompaniment, the fried sweet potato was simply wonderful, crispy on the outside and soft on the inside, prepared to perfection. The main course, an Irish picanha, was extraordinary: tender meat and impeccably cooked. A variety of sauces and salts were served, including selections of fleur de sel, perfect for enhancing every nuance of the meat. I paired everything with a glass of Merlot, truly fantastic, and the water, served in a premium glass bottle, also helped make the experience even more meticulously crafted. The quality-price ratio is excellent, with top-quality ingredients. A place that captivates with its delicacy, attention to detail, and passion. I will definitely return with great pleasure.