I stumbled upon it like so many other places, but this is one of those places you can't find on the Civitanova seaside. We went to eat this evening and were very surprised by the varied menu and its rich selection of combinations. The excellent quality of the venison, fallow deer, and roe deer cold cuts surprised us, and we'll definitely be back as soon as possible, especially since the owner, a very nice young woman, told us that her brother also has another restaurant here on the seafront where they do fish. And if so, congratulations to both of you.
alessia ferri
.
28 Dicembre 2025
10,0
A wide selection of well-cooked cuts of meat served with a variety of seasonings and sauces. An interesting wine list.
Pierluigi Contigiani
.
20 Settembre 2025
10,0
A lovely discovery after spending a few holidays in Civitanova, always trying to eat fish.
The meat in this restaurant is delicious, cooked just right, and the chef's advice ALSO helps us not to overdo it with our orders... because when you look at the menu, you'll want to order everything...
In short, a lovely experience, not to mention that, even if you don't do it, you can finish the sirloin with your hands and no one will look askance at you 😉
Roro Roy
.
07 Settembre 2025
10,0
Beef tartare with stracciatella 10/10
Pappardelle with wild boar and Irish Angus sirloin 11/10
Excellent restaurant, never disappoints
Rob Patrizia Torresi
.
21 Agosto 2025
10,0
Very friendly and knowledgeable staff.
Excellent meat.
The only flaw is that the place is a bit austere.
Stefano Roversi
.
08 Agosto 2025
8,0
Very good meat, less so the location in a courtyard below street level of a building that needs maintenance work
Filippo Di Napoli
.
05 Agosto 2025
10,0
It's always a pleasure to come here and eat meat that's different from the usual, congratulations to everyone
Luigi De Vargas
.
26 Luglio 2025
10,0
I had the pleasure of dining at L'Artigiano della Carne recently, and I must say it was a truly memorable culinary experience. If you're a meat lover looking for something a little different, this is the place for you. Each room was carefully presented, and the staff was extremely knowledgeable in guiding us through the different options, suggesting the best pairings for each cut of meat. It's a true sensory journey that invites you to experiment and discover new nuances.
The service was impeccable: attentive, professional, and genuinely friendly. L'Artigiano della Carne isn't just a place to eat, but a complete gastronomic experience that I highly recommend to anyone seeking high-quality meats and wanting to delve deeper into the art of curing. I can't wait to go back!
Daniele A
.
17 Luglio 2025
10,0