The restaurant is divided into two parts. The part that serves only Abruzzo specialties, including arrosticini, bruschetta, and so on, is excellent and I frequent it often.
The last time my partner and I wanted to try the pizzeria. We were a bit disappointed; the pizza was served burnt. Even though the pizza chef saw it was burnt, he still had it delivered. The waiter was excellent and able to resolve the issue. The service was a bit unprepared and inattentive, but you could still see the effort, and that's to be appreciated. Even though we were in an air-conditioned restaurant, the temperature was extremely high. I wouldn't recommend it for anyone, like me, with small children, because the heat is really unpleasant.
Sabrina Bonanni
.
23 Luglio 2026
8,0
Fast and efficient, good quality and price
Hiraoka Kimitake
.
14 Luglio 2026
10,0
A fantastic experience, excellent food, special thanks to Enrico, who was very kind, smiling, and attentive.
Mohammad saeed soleimani
.
08 Luglio 2026
10,0
Arrosticini were wonderfully delicious, I loved them!
adnan un
.
22 Giugno 2026
10,0
Highly recommend it! The arrosticini are incredible—delicate, juicy, and cooked to perfection. If you like liver, the liver skewers here are the absolute best! As an Iranian who knows a thing or two about traditional kebabs, I was thoroughly impressed by the quality of their arrosticini and liver. Everything pairs beautifully with their wonderful house wine. To top it all off, their tiramisu is spectacular—and that’s coming from someone who doesn’t usually care for sweets. The service is absolutely perfect; they are warm, friendly, professional, and genuinely care about ensuring you have the best night there. A must-try! 10/10!
Zohreh Hosseini
.
14 Giugno 2026
10,0
The arrosticini were excellent, especially the liver.
The bruschetta and fried cheese were mediocre.
The cheese and eggs were mediocre compared to the original ones.
The beer was average.
The staff were professional.
I would go back once a year.
marco orru'
.
07 Giugno 2026
6,0
Truly a perfect dinner! It was a wonderful discovery of Abruzzo cuisine, a new and very pleasant experience.
The atmosphere is quiet and welcoming, ideal for a relaxing evening with friends.
The arrosticini were super delicious!
rebecca giordano
.
02 Giugno 2026
10,0
Food was great, tried different tastes and all were delicious.
Clean place and nice staff
Mohammad Abedinzade
.
19 Maggio 2026
10,0
First time at this lovely, informal restaurant. I was pleasantly surprised. The atmosphere is comfortable, with young, friendly staff. A wide variety of mutton, liver, and Angus skewers, as well as bruschetta, truly something for everyone.
Everything excellent, reasonable prices. I'll definitely be back.
I've been back several times, and I can only confirm the 5-star rating.
Giovanna Padricelli
.
18 Maggio 2026
10,0
Good evening everyone, I should start with the restaurant's early days because I'm not a regular customer but almost a partner in the owner's.
Tonight, however, I have to write because, after 12 years, they finally moved me. Regardless of the quality of the food, service, etc., a special thanks goes to all the girls who have taken turns and who today are certainly professionals in every field, as students who worked to support themselves!
Today, I thank Rubel, Salam, and Alí, who cooked me arrosticini as soon as I walked in and saw me, and Andrea, Carlo, Francesco, and Gaia (who isn't here but feels as if she were). Thanks to the entire team, past, present, and future, and a hug to Massimo!
David
David Longobardi
.
08 Maggio 2026
10,0