L'Armadillo In Courmayeur

There are no words to describe the beauty and goodness of this place. Japanese chef integrated very well into the Aosta Valley environment, who manages to express his creativity with the territory. Overall, a remarkable experience!

We were a group of 5 people who came across this restaurant by chance. Some were scared when they saw the Michelin logo in front. But as soon as we read the map everything changed. And dish after dish we were amazed. Not to mention the perfect welcome. We all said damn tomorrow we won't be able to come back and eat there because we have to leave. In any case, go there with your eyes closed and your taste buds wide open.

Amazing wine selection and great food