L'Antico Trippaio In Firenze

I tried the one with neck meat and tripe. A very delicious and beautiful street food. Thanks to Bilican who knows how to travel. :)

boiled neck meat or long-cooked beef tandoori in sauce, round flatbread with sauces are perfect. I think it is Florence's number 1 among fast food.

Tripe buns, a delicacy in the alley near the Cathedral of Santa Maria del Fiore in Florence, is one of the many delicacies recommended by tour guides or local tour guides these days, and I really think it is delicious! Favorite! After eating one, I went back to buy the second one. The tripe tastes very soft and elastic. Compared with the cold bread served in Italian restaurants these days, the tripe bun bread is crispy and not too hard. It is warm. I feel very touched. The overall bread processing is matched with the tripe bun. The fusion is perfect, the taste is not too salty, and it is very affordable. I highly recommend it not to be missed when you come to Florence. If a Chinese person doesn't know Italian or English when ordering food, they can boldly order in Chinese and ask for beef tripe buns. The waiter also understands Chinese and adds spicy. I’m not sure whether it’s because of the cold weather or something else these days. My general personal impression is that the service staff in Northern Yi are not as warm and friendly as those in Southern Yi. When checking out at the supermarket or eating in a restaurant, some service staff sometimes have a cold expression and use one hand to eat. Surprisingly, many hotel staff responded to conversations with expressionless expressions. They even took away the dishes without asking if they were finished! But the service staff at this restaurant are very friendly and even better than some restaurants. They sell local delicacies with passion from the heart, which makes my impression of the local area even better!

Best kiosk in Florence, the Lampredotto is legendary, the sandwich with tripe is epic, the one with boiled meat is legendary. Maurizio and Roberto really good

Best place to eat in Florence. Lapredotto tastes better than trippa for my taste

Since it was raining and I was very hungry I didn't take photos, but I can assure you that it is a nice lampredotto sandwich, price €5

I tried bollito with everyone's recommendation. They put boiled neck meat into round bread. This is not a hamburger. Tandoori between bread. For this reason, if you are someone who does not eat meat with pleasure and thinks that tandoori is heavy, it may be heavy for you. When buying, they ask if everything is included, it is prepared with a special herbal mixture and bitterness. You can remove the things you don't want. It was delicious but not a wow experience for me..

The typical sandwich is delicious. It's a small kiosk with everything you need to eat and drink. It has a few chairs and a bar to eat on the side. If you are Spanish and you like tripe, do not hesitate to try Lampredotto

Panini buoni e molto farciti, noi abbiamo preso quello con la porchetta e quello con il bollito. Prezzi nella media di quelli della città (meglio questo che un panino con prosciutto allo stesso prezzo al bar). I due signori simpatici e gentili

Visitare Firenze significa anche assaggiare il panino con il lampredotto. Questo locale è perfetto per mangiare in maniera informale, gustando un prodotto locale a buon prezzo. Ampia scelta di panini e bibite. Nonostante la folla, sempre presente, il servizio è velocissimo