L’Amo In Caserta

Nulla da dire..... pulizia, ospitalità, piatti ben impiattati e saporiti il mio preferito genovese di tonno alle 3 consistenze

Everything was good, the preparation of the dishes and the presentation were beautiful, compliments to the chef are superfluous, Valerio is good and also very knowledgeable about wine pairings. But above all, top quality products. Recommended for a quiet and convivial dinner, with background music that allows diners to converse without any problem.

The best fish restaurant in Caserta. Cozy and refined place, friendly and helpful staff. Rosario excellent host!!!!

Cozy place, friendly staff, excellent quality food presented beautifully. Highly recommended!!

Great food and excellent service. Advised

What do I tell you to do, in my opinion the best cuisine in Caserta! Go ahead like this!

The raw material is excellent and with good cuisine the result is five stars... Thank you

This was my first experience at L'Amo and before saying anything else I confirm, as per rumors and reviews, that it is the best fish restaurant in Caserta and certainly one of the best in Campania. I don't usually go to fish restaurants lately because I think it's now very difficult to find good ones and above all ones that offer a quality worthy of the expense. Fish is one of those raw materials for me that if it is not of the highest freshness and quality I believe it is not even worth consuming given the risks involved and lately in catering from this point of view there is often a lack of quality. This is obviously not the case with L'Amo which, as per the opinions I had read and heard, offers an incomparable and unprecedented quality of fish. It was me and my mother and we ordered three dishes in total, preferring the protein and therefore the fish first of all, as I am on a low-calorie diet, thus ordering the Trio del Blu as a starter which consisted of this triptych of salmon tartare, blue prawn and Tuna which, as far as I'm concerned, were the first trigger to make me understand the quality of the fish and the target of the place. My mother instead took the fried food which can vary based on availability and I don't even have to tell you that the fried food was light, dry, crunchy and cooked to perfection which is not at all a given. As the last dish I took the Fuoco di Mare or the grilled fish which can always vary based on availability and unfortunately it is the only one that I cannot show you because I devoured it without thinking of wasting the time to take photos. The grill consisted of tataki-style grilled tuna, octopus, cuttlefish, squid and prawns, all nothing short of perfect for cooking and obviously freshness. In conclusion we will have to return to taste the rest of the menu which I think is not to be missed. The place is also elegant but at the same time convivial and familiar, you feel at home and the staff is extremely attentive and kind. In any case, I love it, it focuses entirely on the quality of the fish and makes it its strong point with extreme awareness so I won't say anything else because chatter is zero so my advice is tacit. I conclude with perhaps the part that everyone is waiting for, namely the price, price in line and given the excellent quality I would venture that the quality/price ratio is almost unbeatable. Try it and then tell me. 🤙🏻💙

Kindness, quality and creativity...

Ristorante di pesce che bilancia perfettamente qualità degli ingredienti, tradizione e innovazione Molto apprezzato e consigliato il menù degustazione, che combina ingredienti e sapori mediterranei con un tocco di elementi della cucina asiatica (nipponica in particolare), ma mai pretenzioso! Insomma, super consigliato!!!