L'Alpina In Bobbio pellice

6,9

Basado en 112 opiniones encontradas en 2 webs


tend

4
Di 8
in Bobbio pellice

Gestione recensioni

Recensioni Nota
Google 352 9
Recensioni Nota
TripAdvisor 229 8.6
Always a sure thing. Tonight we had the piarrate (excellent). The owner is a wonderful person and his place is a museum that he himself loves to talk about. Thanks for everything, a great evening.
Più commenti
in Google
.
20 Agosto 2025
10,0
The rooms and outdoor space are beautiful. Clean both inside and out. Good prices.
Più commenti
in Google
.
13 Agosto 2025
6,0
We've tried the raclette with pierrade here several times. Everything was good, just a little slow to cook and the cheese to melt, and since there were quite a few people at the table, we ate very slowly. Despite this, it's always nice to eat here and try these two dishes, which are a little different from other restaurants.
Più commenti
in Google
.
03 Agosto 2025
8,0
Locale accogliente, gestore cortese e competente, preso raclette e pierrade, porzioni abbondanti e gustose, prodotti di alta qualità, carta dei vini essenziale ma precisa. Altamente consigliato. Citazione finale per la qualità della playlist musicale (rock classico '70-'80)
Più commenti
in TripAdvisor
.
25 Aprile 2025
10,0

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11/10/2025: The place is nice, in a nice area. Nothing more. We had the vitello tonnato (which unfortunately tasted like baby food) and the creamed cod (which tasted like nothing). As for the food, it felt like a "I'd like to, but I can't." I'd recommend it for an aperitivo, given the excellent wine selection. A note about the owner: he tries to be friendly, but for many, that might not be the case.
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05/10/2025: A great project, the food is good. The location is beautiful 🤩. As is well known, the area where the Mosso is located is a delicate one, the result of a revitalization of its livability. We must trust those who invest money and passion in projects like this. In other areas, similar projects have been successful.
04/10/2025: The best pizza I've ever had. I recommend the diavola, margherita, and stracciatella with anchovies. We've been customers for years, and if we don't come here for pizza once a week, it's because we're on vacation. :)

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