L'Acciuga Osteria In Ravenna

A well-maintained and unique venue. Excellent service and truly delicious food. If you're passing through Ravenna like we were, definitely go there!

The restaurant is located just outside the center of Ravenna (it can easily be reached on foot) and features a very charming décor reminiscent of the interior of an old ship. Extraordinary seafood cuisine—refined without being overdone—with many traditional dishes, treated with respect. Desserts are well executed, though less interesting than the rest. Excellent selection of wines by the glass. Efficient service, with a few minor lapses.

A wonderful experience in the centre of Ravenna, where you can enjoy refined seafood. The service was excellent, and the sommelier was very knowledgeable. We even met the chef at the end. They were all very young and will be making their way. The location is beautiful and well-finished, reproducing a submarine. We'll be back soon.

Fish 2.0! A memorable experience for the 2025 New Year's Eve dinner. Not counting the various appetizers, desserts, and fruit, the menu consisted of nine courses, divided as follows: five appetizers, two first courses, and two second courses. Well, course after course, we immersed ourselves in a true sensory experience. The menu was expertly balanced in every aspect: - at the individual level, each dish was a perfect composition of aromas, textures, and flavors, expressing itself on the nose and palate in a truly harmonious way (without taking anything away from the rest, the scallops deserve a special mention!); - in the sequence of courses, from the most delicate to the most flavorful, so that the previous one did not interfere with the next; - in quantities, never excessively lacking, but not excessively so that you can reach dessert feeling satiated, but not over-full, and therefore able to find satisfaction until the last bite. To accompany the meal, a wonderful 2022 Albana Brix white, a "red disguised as white," in the words of the sommelier who recommended it to us. The restaurant, evocative and meticulously designed, resembles the interior of a submarine: at the end of the meal, it's like emerging from an unforgettable experience. For a restaurant like this, Google should allow it to award not only five stars but also full marks. Fair winds!

Passion, dedication, and love for your work. Fantastic cuisine.

Simply exceptional, four of us, seated at the bar, ordered a four-course tasting menu, masterfully served by Alessandro and Giovanni, who pampered us with a concert of attentive service and small additional tastings. An experience that perfectly complemented our stay in Ravenna.

The welcome, service, and quality of the food were all incredibly top-notch.

The restaurant is very cute and well-kept, and feels like being on a boat. The tables are large, with plenty of space between them, and the food is truly sublime. They serve two mousse bouches before each course, as well as some small pastries at the end. We had anchovies with butter and toast, which were truly exceptional, and then we had their spaghetti with anchovies. I think it's one of the best dishes I've ever eaten! The desserts are also very unique and delicious, beautifully presented, and last but not least, the quality/price ratio is excellent. If there were a place like this in Milan, it would be packed every night!

A wonderful experience!!! Young, knowledgeable, and professional staff...excellent wine list...TOP cuisine and a warm, refined atmosphere. Well done, well done, well done

Quality raw materials are assembled with exceptional balance and boldness to create a culinary offering that is both bold and delicate at times. A four-course menu, carefully selected for a satisfying tasting experience. An impressive wine list with national and international selections. Professional, courteous, and discreet service. A refined atmosphere with a slightly retro nautical feel.