La Vetreria In Grandate

We ate well, the fish was fresh and the dishes were accurate but unfortunately the service was poor

We ate and it was all very good!!! Advised

We ate appetizers and first courses with generous portions for lunch on Sunday, I liked the flavor of the first course I would have sent the appetizer au gratin back as it had a turmeric au gratin that was NAIZING I had to remove it COMPLETELY TO EAT (it wasn't written on the menu!!!) I advise you to tell all the ingredients present in the dishes

We went on 01/25/25 for dinner There were 4 of us, excellent food, excellent quality, normal place. The only flaw that makes us lose all the votes is that character dressed in black who wanders around the tables, serving dishes, making idiotic jokes, making fun of the customers and in more rude. I wonder how a place like this can have such a character, but the owner doesn't read the reviews? (strange) We, like many others, go out on Saturday evenings to spend a nice evening, certainly not to be made fun of by that guy who passes himself off as a 'waiter' I didn't want to say anything so as not to ruin my friends' evening. We will return because the quality is excellent, I will ask the owner to be able to be served by others,

Una serata con amici passata a cenare presso questo ristorante accogliente. Location ottima e curata, personale professionale ed entusiasta, pronto ad accogliere le esigenze del cliente. Ottimo rapporto qualità prezzo. Eravamo in una decina e tutti abbiamo preso un antipasto, un primo ed il dolce più il caffè. Circa 44€ a testa, con due brocche di vino della casa. Porzioni abbondanti!

Ate well, spent the right amount

Abundant dishes, but sometimes anonymous with little taste.

Very tasty food and fair prices. However, the owner's hospitality leaves much to be desired.

We went to this restaurant on the recommendation of friends who frequent it often and they were right in recommending it to us. We took the paccheri calamarata with shrimp, nduja and porcini mushrooms which we highly recommend: it is a dish that manages to combine sea and land without one dominating the other. It is also a dish that goes beyond the usual seafood pasta. We recommend the mixed fried food, really mixed since there is also crab. Attentive, quick and courteous service.

Il locale è carino. Si mangiare sia dentro che fuori in terrazza. Le porzioni sono molto abbondanti. Il cibo è buona, nella norma.