La Vera Romagna In Santa sofia

Great experience with MTB friends....I will definitely be back

A great place with excellent traditional products served by friendly, fast staff. A must-try for anyone who, like me, loves the cuisine and people of Romagna (I'm Florentine, but my grandmother and grandfather, on my mother's side, are from Bagnacavallo).

Worth the drive friend porcini are what Dreams are made of

Restaurant just a few kilometers from the Ridracoli Dam. Typical Romagna cuisine of excellent quality. The first courses are especially commendable, especially the tagliatelle with mushrooms. The grilled meats are also good. Prices are moderate. Recommended.

Vera Romagna is the restaurant of the heart, highly recommended

Characteristic place, delicious mushroom and truffle crostini, all the first courses are very good, I always choose the tagliatelle with porcini mushrooms, excellent fried and grilled porcini mushrooms, grilled vegetables and baked potatoes are good, we didn't have meat so I can't comment, desserts that have the taste of home, for me the walnut semifreddo is always the dessert of choice. We return once a year always willingly.

Excellent service, friendly and very helpful staff. Friendly and smiling from the start. High-quality, fresh food.

Amazing Food, scenery, and people

If you find yourself near the Ridracoli dam, you can't miss this quaint restaurant, where smiles and courtesy are the order of the day. Plenty of tables outside and inside, in the shade and cool, in a very pretty village. All the dishes were excellent and very generous. We had cristini with porcini mushrooms and truffles, potato ravioli with truffle shavings, grilled meat, grilled mushrooms, chips, etc. What can I say, everything was excellent! Not to mention the delicious fried piadinas made with sourdough starter, never tasted like anything else we ate, delicious like everything else we ate. Unfortunately, we couldn't get the desserts, but they were certainly excellent, like everything else! We were pleasantly surprised by the food and the hospitality of the owners. They also make pizza, but we came here for the truffles, so we don't know what they're like. We'll be back.

A warm yet discreet welcome; excellent dishes, from appetizers to side dishes, with truly special porcini mushrooms...we ran out of room for dessert...maybe next time... The location was beautiful at night, especially the tables outside, which seemed to be set in the little square of an ancient village... In short, what can I say: truly authentic Romagna...congratulations!!! Thanks to Mr. Maurizio for the kind suggestion!!!