La Vecchia Macina In Roviano

Top feels like being with a family, spectacular and kind owner! The food for those who love home cooking is among the best I've been to!!

Situato a ridosso della piccola piazza del paese sotto la chiesa, l'ingresso quasi nascosto o poco appariscente, e una volta dentro si torna indietro nel tempo accompagnati dall' odore della spremitura delle olive che pervade la sala, ma una volta salite le scale un'altra sala accoglie il cliente in un ambiente accogliente caldo con un bellissimo camino. Il personale molto casereccio ma allo stesso tempo disponibile ed attento,(nonostante nella prenotazioni dei tavoli si era creata un po' di confusione 🤣). Una volta seduti è stato tutto...eccezionale, i primi sublimi, tutta pasta è fatta in casa ed anche la carne è molto buona. Esperienza super consigliata sia per il palato che per il portafoglio ( il conto molto contenuto). Esperienza da ripetere anche se per arrivare in questo bel paesino bisogna fare qualche km.

Entering the restaurant it seems like going back about ten years, with the smell of olive pressing pervading the room, and some old man sitting at the table with a bit of wine..... Once you turn the corner and you Going up the stairs you enter a completely different warm welcoming environment with a beautiful fireplace. The staff was very homely but helpful and attentive (even if a bit of confusion arose in the table reservations🤣), but it was once seated that everything was resolved...exceptional food, sublime first courses, with all homemade pasta and the meat no less. A highly recommended experience for both the palate and the wallet (the bill is very small). An experience worth repeating even if you have to travel a few kilometers to get to this beautiful village.

We stumbled upon this very welcoming restaurant heated by a wood-burning fireplace, excellent food. The abundant appetizer with homemade notes seasoned with snail tripe, oxtail, beans or much more. I would say everything was very good, the staff were very kind and approachable. We will definitely be back. Highly recommended for anyone who wants to spend a Sunday with excellent food

Excellent food highly recommended from rich appetizers to excellent first courses to delicious meat

Family atmosphere, friendly, courteous and competent staff.

Today I had lunch here, good rustic cuisine and plenty of homemade first courses, excellent meat. Fresh vegetables service suitable for the place good bulk wine at the end rustic biscuits and homemade gentian a first course of lamb porcini mushrooms and potatoes coffee 35 euros worth a trip it is not a place. Gourmet but worth 5 stars

Ottimo, consiglio a tutti. Chiedete di Bruno, proprietario, che saprà come trattarvi al meglio

classic trattoria for people who know how to eat, adequate prices, to those who have given negative reviews I say that you have understood nothing about real catering.

Ottimo cibo servizio e ambiente buono pasta rigorosamente fatta in casa dolce ottimo consiglio gli antipasti ed infine ☕️ super