La Vecchia Latteria In Zugliano

22/03/2026: Black truffle risotto, the best you'll ever eat, made with real truffles and not the herbs you find in other restaurants. The meat selection is very wide, and here too it tastes like it's been cooked over wood, not on a griddle. The location is classic in style, but with a view as far as the eye can see over the Po Valley. See you soon...

20/03/2026: My favorite restaurant! Both the starters and the meat are spectacular. It's a paradise in the summer with plenty of places to eat al fresco. It's always nice to come back here.