La Tavola del Carmine In Ancona

8,6

Basado en 129 opiniones encontradas en 5 webs


tend

7
Di 399
in Ancona
1
Di 19
di cucina Mediterranea in Ancona

Gestione recensioni

The staff deserves special praise: friendly, helpful, and attentive to every need, they contribute to creating a serene and welcoming atmosphere. A3Passi is an enchanting place that I highly recommend to anyone seeking an escape from the routine, combining the tranquility of the countryside with luxurious amenities and superb cuisine. We will definitely be back!
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07 Ottobre 2025
10,0
A charming glass-fronted restaurant offering a variety of dishes. Olive oil tastings are available. Platters, first courses, and meats are also available. Prices are moderate. Ample parking is available.
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28 Settembre 2025
8,0
A minimal restaurant with excellent meat cuisine, high-quality, zero-mile products, and a company that produces superior quality wine and oil.
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20 Settembre 2025
10,0
Friendly service, excellent olive oil (the bottle stays at the table!), unfortunately, the bistecca was partially overcooked...
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18 Settembre 2025
8,0
The first impression is of arriving in a quiet and relaxing place where you'll find hospitality, nature, and flavors. Tasty and original dishes, including strictly handmade pasta for starters, are served, and the presentation is paramount. We'll definitely return, highly recommended.
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15 Settembre 2025
10,0
I was fortunate enough to spend three days in a fantastic location in Ancona: Azienda Del Carmine. The place is easily accessible by car and is surrounded by greenery, among olive trees, cultivated fields, and nature as far as the eye can see. There are two splendid and tranquil pools, one of which is an infinity pool with a breathtaking view of the landscape. The rooms are beautiful, clean, and new; the service is impeccable, with friendly and competent staff. The breakfast, with its delicious dishes, was excellent, as was the dinner. We also tried the company's electric bikes, perfect for a simple yet spectacular excursion, suitable for everyone. The offerings are truly comprehensive: seaside excursions, a shuttle service with a reserved umbrella on the beach, and the ability to easily reach charming towns like Sirolo, Numana, and Ancona for pleasant evenings. The company produces everything it offers directly: fruit, vegetables, meat, oil (truly exceptional!), and even products like chocolate and soap. The quality is evident in every detail. It was an unforgettable experience, made even more special thanks to two precious friends: thank you, Stefano and Raffaella. A place I recommend to anyone who wants to experience nature, relaxation, and authenticity.
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06 Settembre 2025
10,0
The wait for the dishes was a bit long, but everything else was perfect.
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05 Settembre 2025
10,0
We had dinner, the food was really excellent, the chef was exceptional, and the service was top notch!
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04 Settembre 2025
10,0
Top atmosphere and food, very quiet environment where the waiters take care of the customers, but above all a thank you goes to the super welcoming and helpful chef!
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04 Settembre 2025
10,0
Everything was perfect! A location in the Marche hills, surrounded by olive groves and vineyards, excellent ingredients, and impeccable service. Don't miss the grilled meat and Florentine steak!
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20 Agosto 2025
10,0

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20/09/2025: My two friends and I were there last night. Fantastic culinary experience. Compliments to the table service girl, impeccable explanations, very nice, very kind and always with a smile on her face, she made this experience even more pleasant. Personal comment: the girl with the tattoos takes your breath away with her elegance and beauty. The only negative note, but it is personal due to my wheelchair situation, is that they provide an accessible bathroom but there are steps to reach it.
17/09/2025: I'm fortunate to have tried many Michelin-starred restaurants, and lately, they all left a bitter taste in my mouth, the memory of a dull experience. It must have been the smiles of the wait staff, the friendly look they gave you, and the many other charming details scattered throughout the restaurant, combined with dishes that were delicate yet decisive in their traditional innovation, that made my wife and I spend a fun evening and that made us fall in love with this style of cuisine again. Special mention for the grilled lettuce and the cacio e pepe. Also mention for the wait staff, always attentive and smiling, able to read the customer and understand the level of informality/formality allowed, and even a little unconventional. It's a shame I didn't meet the chef to offer him the compliments in person! It's not exactly around the corner, but we'll definitely be back :) Well done!

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