La Tavola del Carmine In Ancona

23/01/2025: Wedding with a bang on December 31st! We already knew the place and knew that it is always an excellent restaurant to enjoy fantastic real cuisine or an excellent pizza without losing a kidney, but with our event they outdid themselves. The owners were very willing to satisfy our multiple requests and rather than imposing a single method on us, as many do, they asked us what we wanted and in the end they took the liberty of adding other things (subject to communication) without going to influence the agreed price... which incidentally was quite advantageous compared to the others we consulted. The buffet was splendid, the dinner was exceptional, the cake made by them was wonderful (and also good), avoiding us taking photos with ridiculous cardboard or polystyrene cakes: we received compliments (truly) from everyone. The restaurant also provided us with a selection of craft beers on tap, something that the other restaurants did not offer. The acoustics of the reception room where the 4-piece band played were excellent without disturbing the guests in the slightest. The thing that convinced us the most, however, was the possibility of welcoming guests in two different rooms: the buffet in the rustic farmhouse and dinner in the more elegant reception room. Furthermore, the managers also offered to take care of the fireworks, saving us quite a bit. If I can point out just one flaw, I would have preferred better management of the spirits corner which, although it offered excellent options, would have had more effect with better exposure.

19/01/2025: We stayed there (for the day) a couple of times in the summer and found a very beautiful place, nestled in the hills, where we could spend relaxing days in the beautiful swimming pool. Everything is very well looked after. The service is very kind and the prices (out of season) are very low. There is also a restaurant and rooms.