La taverna di Mino In Gaeta

Everything was really excellent. Pasta, potatoes and provola are delicious as is the meat. Absolutely worth trying

Excellent place, friendly and affable owner. Very good and plentiful food

A pleasant dinner, the staff was kind and helpful, we ate and drank well, the Cismo beers were excellent!!! The stuffed squid on pan-fried escarole is delicious. The steak my partner enjoyed was huge and he devoured it. To finish, the donuts made by them with vin santo are delicious. An excellent dinner, Mino the owner, manages everything with passion, compliments and good work. See you soon!

A cosy Italian restaurant particularly for those who love meat. You enter the dining room through an inconspicuous looking pub. I took the Entrecote Argentina and it melted in my mouth. This was one of the best such culinary experiences I had in a while.

Locale accogliente con staff gentilissimo, qualità del cibo alta, in particolare modo lo stinco che era un capolavoro. Rapporto qualità prezzo buona, consigliato

I booked for dinner with my boyfriend and we felt at home, I appreciated the warm lights in the rooms which didn't bother the eyes at all and created a very pleasant climate. Fast service even though it was a Saturday night and friendly staff. We ordered appetizer, first course, second course and dessert, dividing everything. Excellent mixed crostini, braised ravioli perfect to say the least but the highlight was the shank with baked potatoes, very high quality meat and wonderful cooking, it melted in the mouth like butter. Very balanced flavors and fair prices for the quality and quantity of food. We were very satisfied and full! If we return here to Gaeta we will happily come to eat at Mino's again, like at home!♥️

Excellent meat, excellent everything as always

The place is very nice, distributed in various spaces and very welcoming. We came in the winter so it was nice and warm, but we will return in the summer to repeat the experience. The food was good although the menu is quite sparse. For a place that professes to be a pub you should have a French fry, also because baked potatoes may not appeal to everyone (here I am!). The final bill was perhaps a little expensive. The service... We had to get up a few times to call the waiters, and again: a place that calls itself a restaurant should not allow this to happen. Maybe this confused me a little: is it a tavern? A restaurant? A pub? It is not clear what identity the place wants to have and this is reflected in the menu, the service and the management of the room.

I went there for a dinner and the quality of the meat was truly superb, it was so good it melted in your mouth. (I took a tartare and a rib-eye) The vegetable side dishes were equally good and weren't just something reheated to go alongside the meat. Excellent dessert.

Eravamo stati in questo ristorante tempo fa. Locale non grandissimo, molto caratteristico . Situato a circa 10 minuti a piedi dal centro. Personale gentile. I piatti che abbiamo mangiato ci sono piaciuti. Prezzi corretti.