Congratulations!!!
I ate the Fassona beef tartare with truffle, roast potatoes, and grilled vegetables.
I tried tigelle and then lemon sorbet.
I drank Lambrusco 'Bacca Rossa' by Il Villico.
Everything was very good.
I'll definitely be back.
nicoletta montemurro
.
07 Agosto 2025
8,0
The best cured meats and tigelle! The spectacular zuppa inglese (trifle).
Erik Levada
.
28 Luglio 2025
8,0
Pleasant dinner with friends. Very good tortelli, both the green ones and the potato and pumpkin ones, kind and attentive staff, to return!
Ele S
.
06 Luglio 2025
8,0
Tortelli that are out of this world, great service
Asia Campisi
.
03 Luglio 2025
10,0
Once a month, this is a must. Delicious food, friendly and helpful staff, a quiet atmosphere and great background music. It is advisable to book, you can eat both inside, in the air-conditioned room, and outside. Highly recommended!
Andrea Calenda
.
15 Giugno 2025
10,0
Lunch in this very nice place, welcoming and good dishes. The staff is friendly, helpful and gives the best advice. The dishes that I can review are traditional Reggio and are very good, from the first courses like tortelli, to the cold cuts and gnocco. Served and presented in a very careful way. Good choice of wines. I recommend it.
Lisa Lupazzi
.
08 Giugno 2025
10,0
Informal atmosphere, top quality raw materials, very kind staff. I always go back willingly and recommend it to everyone
Giovanna Catellani
.
06 Giugno 2025
10,0
Beautiful and very welcoming place.
The waitresses were very good.
This place was a beautiful discovery and for this reason we will return
Giulia Pedrazzini
.
02 Giugno 2025
10,0
Rustic and welcoming little place where you can eat very well. Delicious cold cuts and gnocchi, spectacular mixed grill, the rest is excellent.
The girl who served us was very nice and the service I dare say was impeccable. If I pass through Reggio Emilia I will gladly return
Floriana Placidi
.
30 Maggio 2025
10,0
Evening and dinner after Merida Store opening
Carlo Brena
.
25 Maggio 2025
8,0