La Taverna Del Villico In Canossa

8,1

Basado en 156 opiniones encontradas en 3 webs


tend

4
Di 21
in Canossa
1
Di 1
di cucina Cucina emiliana in Canossa

Gestione recensioni

Excellent meat and customer attention.
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21 Ottobre 2025
10,0
The service was impeccable and the food was good, but it didn't meet my expectations, so maybe I was unlucky, so I'll give it another chance.
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07 Ottobre 2025
6,0
We had dinner with friends for the first time on a Saturday evening. The restaurant has ample parking and a very welcoming dining room. The traditional menu features first courses, especially grilled meats. We ordered gnocco and tigelle, cured meats, and spreadable cheeses. Everything was delicious: the cured meats were thinly sliced ​​and really good quality, the fried gnocco was not at all greasy, and the tigelle were amazing: soft on the inside and crunchy on the outside. To follow, three desserts, a bottle of Lambrusco, and two bottles of water = €25 per person. EXCELLENT AND THE SERVICE ALSO EXCELLENT... I'll return and recommend it.
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02 Ottobre 2025
10,0
We stumbled upon Il Villico by chance. A pleasant atmosphere and attentive service welcomed us. The food was truly delicious, and the wine recommendation was also excellent. The restaurant was very busy for a Thursday evening, so it wasn't just us who enjoyed it. Excellent value for money. And the large parking lot right in front of the restaurant is perfect, too. We hope to get a table again tomorrow evening.
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26 Settembre 2025
10,0
Top for food quality and kindness of staff.
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10 Settembre 2025
10,0
I've been frequenting Vilico for a few years now and can only say good things. The quality has always been top-notch, flawlessly high, as has the friendly service. On one occasion, a pork steak was undercooked, and the owner himself, noticing it while browsing the tables, suggested sending it back to the kitchen. The evenings with live music are a plus. Prices are in line with the quality.
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05 Settembre 2025
10,0
Extensive menu of Emilian tradition
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30 Agosto 2025
10,0
Congratulations!!! I ate the Fassona beef tartare with truffle, roast potatoes, and grilled vegetables. I tried tigelle and then lemon sorbet. I drank Lambrusco 'Bacca Rossa' by Il Villico. Everything was very good. I'll definitely be back.
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07 Agosto 2025
8,0
The best cured meats and tigelle! The spectacular zuppa inglese (trifle).
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28 Luglio 2025
8,0
Pleasant dinner with friends. Very good tortelli, both the green ones and the potato and pumpkin ones, kind and attentive staff, to return!
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06 Luglio 2025
8,0

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Ristorante "A Mangiare"

26/11/2025: Wonderful evening! I found the homemade green ravioli pasta excellent, perfectly cooked. The service was very friendly and professional, in a welcoming and refined atmosphere. The value for money was excellent, considering the high quality of the food and the attention to detail. I will definitely be back! Detailed example: "A wonderful discovery!
20/10/2025: The ambience and cuisine are meticulously crafted, combining tradition with refinement and quality. Maurizio, a brilliant host, came in "by chance" but I'll definitely be back.
8,0
158
Recensioni

Antica Trattoria Toschi

03/12/2025: The portions were ridiculous for a trattoria, especially considering they served them on a single plate for both single and double portions. In reality, it doesn't matter if you're being clever with the portion sizes, which I find unacceptable. The pork cheek was very salty, and the baked potatoes weren't fresh and were lukewarm. Paying €4 for a potato was an insult. The atmosphere was dated and poorly designed, and considering there weren't many people, I can't imagine how they'd behave when the place was full (if it ever was).
15/11/2025: Friendly staff, excellent food, I love it, I go whenever I can, the Tortelli d'ortica are fabulous

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