fantastic food fantastic service
Lia Francia
.
20 Ottobre 2025
10,0
A very welcoming place, it's a shame we don't have one near our house in Rome, so we could go more often. The food is excellent, even the pizzas have sophisticated flavors and are well-made, and the service is friendly and knowledgeable.
Sergio Fagioli
.
05 Ottobre 2025
10,0
I was staying at a few towns over (Toffia) and was really struggling to find a gluten free hot meal. I decided to make reservations here and I am so glad I did! The best meal I’ve had in a very long time and the service was excellent.
Heather Roberts
.
17 Settembre 2025
10,0
Excellent restaurant, I've been there two nights in a row, having tried others in the area that aren't quite as good.
Special appetizers with natural and refined ingredients, excellent first courses, fabulous meat-based main courses, and mouth-watering homemade desserts!! They also make pizza, but we didn't order it.
If I'm ever in the area again, I'll definitely stop by again.
Marco Keiramstaff
.
18 Agosto 2025
10,0
Pleasant evening but nothing exceptional.
Highly recommended! Excellent value for money. 0-mile food, all cooked fresh. Very friendly and welcoming owners.
Isabella FD
.
10 Agosto 2025
10,0
We came here for dinner without too many expectations and found delicious dishes made with genuine, local, and high-quality ingredients. There's a wide selection of wines, some very important and, in my opinion, too expensive given the overall context. The restaurant is well-kept and renovated. I recommend reviewing the sign because it doesn't reflect the place, which is more than just a pizzeria. For those who want to enjoy refined dishes and excellent pizza, this is a great place.
Thank you
Walentina Antonini
.
07 Agosto 2025
10,0
Enchanting place, incredibly delicious food. My wife and I went for dinner at the end of July, and we had the best meal we've had in a long time. Friendly and helpful service, lovely, cozy atmosphere. Fair price, highly recommended!
Claudio Todeschini
.
03 Agosto 2025
10,0
Un angolo della Sabina dove i sapori della tradizione si incontrano nella modernità di raffinati piatti reinterpretati, ben cucinati e impiantati con un tocco di classe, materie prime di alta qualità.
Se poi si vogliono assaporare piatti che mescolano la tradizione Sabina con i sapori di montagna delle Dolomiti consiglio lo Gnocco 2168 e i Tagliolini al guanciale di Sauris. Da non perdere però le polpette alla giudia, un secondo caratteristico.
L’ambiente è piacevole, nella campagna Sabina. Il servizio impeccabile, personale attento e cordiale. Lo consiglio vivamente !
Luciano G
.
03 Luglio 2025
10,0
Posto meraviglioso con cibo genuino, personale molto gentile. Torneremo insieme ad altri amici anche per pranzo. Grazie per la vostra gentilezza!
marinela b
.
24 Giugno 2025
10,0
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