Inizio
Ristoranti
Toscana
Firenze
Firenze
La Taverna

La Taverna In Firenze

Via Cimabue 1R Firenze
+39 328 894 4551
8,6

Basado en 111 opiniones encontradas en 3 webs

Prenotare

tend

202
Di 2.465
in Firenze

I clienti commentano i loro piatti di...

pizza bistecca carne tiramisu ragu prosciutto crema pasta semplice gnocchi more spaghetti risotto
Italiana, Mediterranea, Pizza e Pasta
Firenze

Gestione recensioni

Recensioni Nota
Google 836 9.2
The Fork 0 8
Recensioni Nota
TripAdvisor 459 8
Great food & great service! We came with kids and they were very attentive and helpful in accommodating our family :)) would definitely recommend thank you!
Più commenti
in Google
.
24 Giugno 2025
10,0
This was one of the best meals I’ve had in all my travels! Wandered in on a whim at the end of the night. The staff was incredibly friendly and welcoming. Highly recommend the Tagliolini with truffle. My first bite was an emotional experience!
Più commenti
in Google
.
18 Giugno 2025
10,0
Delicious food and good service!
Più commenti
in Google
.
15 Giugno 2025
10,0
Amazing sirloin and beef fillet! Desserts are great too. They gave us both free limoncello which was very tasty.
Più commenti
in Google
.
14 Giugno 2025
8,0
We went there twice! By far the best, away from the tourist crowds (where reviews can't be taken seriously). Very friendly staff and delicious food. Highly recommended!
Più commenti
in Google
.
07 Giugno 2025
10,0
We had really good time. The food was really good, so was the service. Good suggestion for the starter and all the dishes were so good. We will surely come back
Più commenti
in Google
.
01 Giugno 2025
10,0
Very cozy place, we ate the trufa pasta and the steak (not the florentine one as it was two big for two people). I would repeat this place and the house wine was really good.
Più commenti
in Google
.
30 Maggio 2025
10,0
Met some lovely people here. The dessert has become my favorite.
Più commenti
in Google
.
25 Maggio 2025
10,0
The beef fillet with roasted potatoes and the sirloin steak with pecorino cream and truffle were both outstanding! Even the fried zucchini was surprisingly delicious. The waitress was incredibly sweet—she offered me a complimentary digestif and helped pack up my leftovers. A top-notch place I wholeheartedly recommend!
Più commenti
in Google
.
20 Maggio 2025
10,0
I started with an excellent appetizer, then I had a sliced ​​steak, the meat was definitely tough, and I finished with a good dessert, I forgot they offered me a nice lemoncello.
Più commenti
in Google
.
17 Maggio 2025
8,0

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04/07/2025: A great place to eat or grab a bite to eat. The service was excellent, the staff was very friendly, and there was even a girl who spoke Spanish. We felt very comfortable, and the price wasn't excessive. The only downside was that the Neapolitan pizza was a bit salty, I think it was because of the anchovies. But the rest was great.
24/06/2025: The steak I had at Il Torrione was perfect – the meat was buttery soft, cooked exactly as I asked for (medium rare), and the sauce that accompanied it was full, rich in flavor. The portion was generous and aesthetically pleasing. The staff was very attentive, and the atmosphere in the restaurant was warm and relaxing. One of the best meat dishes I've had in a while. I recommend it to anyone who loves a quality piece of meat.
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Trattoria Pizzeria Il Torrione

04/07/2025: A great place to eat or grab a bite to eat. The service was excellent, the staff was very friendly, and there was even a girl who spoke Spanish. We felt very comfortable, and the price wasn't excessive. The only downside was that the Neapolitan pizza was a bit salty, I think it was because of the anchovies. But the rest was great.
24/06/2025: The steak I had at Il Torrione was perfect – the meat was buttery soft, cooked exactly as I asked for (medium rare), and the sauce that accompanied it was full, rich in flavor. The portion was generous and aesthetically pleasing. The staff was very attentive, and the atmosphere in the restaurant was warm and relaxing. One of the best meat dishes I've had in a while. I recommend it to anyone who loves a quality piece of meat.

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