La Tana In Bari

A very nice experience Typical Italian pizzeria The hot appetizers were delicious and the pizzas were to die for And the server was excellent and very fast On the other hand, it was a bit noisy, and we'll let you know that you have to give others space because there were too many people waiting outside Otherwise, great

Excellent appetizers, white pizza with cardoncelli and spicy salami, spectacular Neapolitan pastiera combined with a excellent service are elements to definitely return. I hadn't been there for a while, but it was a good place and still is.

Renovated place, old habits, the pizza is good, the ingredients they use are also good.

Excellent and crunchy pizza, the real Bari pizza. Many varieties of flavors, always new. The prices are a little high😬

Uncommon friendliness and professionalism

If it weren't for the rudeness of the staff and the rush they put on the customer, it would be one of the best pizzerias in all of Bari. The pizza is really super super good. Very thin (for those who like it that way) and with a varied and interesting menu. Too bad the staff kicks you out before you even sit down. It's an annoying presence, from the moment you sit down they start a barrage of requests to hurry up. As soon as we lifted the last triangle of pizza they made the plate disappear and started asking if we wanted anything else or could we bring the bill. With real regret...NEVER AGAIN!!

Excellent pizza and recently renovated place! Very nice

I appreciate the gluten free options and their knowledge of celiac but the place is very rushed, I am not a fan of QR code only menus, so selection was difficult. The place is very small, modern, clean. The pizza is extremely thin, I don’t know if that’s the normal here in the area but probably the thinnest pizza I have ever had in any part of the world. I would suggest looking online at the menu before you go and make your decision, and expect fast food feeling, the place was packed full by 830. Very rushed atmosphere.

Impeccable management, non-existent waiting times, courtesy and professionalism

A very pleasant discovery near our bed & breakfast close to the station platforms. A highly sought after destination for which booking is recommended. Clean and elegant place. Fast and very kind staff, we went there two evenings in a row. The choice of starters is vast, 500 g buffalo mozzarella, ricotta, burratine, amazing aubergine parmigiana, octopus, raw spinach with parmesan flakes and oil and lemon, all accompanied by a fragrant "Ciccio", a freshly baked white focaccia. But many other choices, Then pizzas: you have to get lost, the variety is vast, thin but compact and crunchy dough that does not get damp and lose consistency with the ingredients, all fresh and of excellent quality. Each pizza can also be baked with dough suitable for celiacs: a must! Great attention to the preparation and to the flours, mainly rice. For celiacs there is a lot of attention, right from the moment of ordering, to avoid contamination for the customer. Beers also for celiacs. Absolutely honest price for the generous portions and the quality of the products. Recommended 10+