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Ristoranti
Sicilia
Catania
Pedara
La Tana del Lupo

La Tana del Lupo In Pedara

via Ara di Giove 138 Pedara
+39 095 780 0303
7,8

Basado en 123 opiniones encontradas en 3 webs

tend

5
Di 60
in Pedara
2
Di 3
di cucina Cucina siciliana in Pedara

I clienti commentano i loro piatti di...

antipasti vecchio pasta funghi ragu dolci ricotta pistacchio cinghiale carne ravioli tortino verdure risotto cuore
Cucina siciliana
Pedara

Gestione recensioni

Recensioni Nota
Google 509 9
TripAdvisor 339 8
Recensioni Nota
ilmangione.it 1 9
The grilled meat on a tile "Piedmontese Fassona and Prussian Manetta" is delicious.
Più commenti
in Google
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29 Dicembre 2025
10,0
Very nice place, excellent food and very helpful and kind staff
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31 Agosto 2025
10,0
Excellent meat, excellent friendliness
Più commenti
in Google
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31 Agosto 2025
10,0
Excellent restaurant in Pedara. A variety of quality wines. Friendly staff.
Più commenti
in Google
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15 Agosto 2025
10,0
Healthy cuisine, excellent food, and qualified staff. The manager is young, helpful, and attentive. The food is excellent and the prices are reasonable.
Più commenti
in Google
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03 Agosto 2025
10,0
A pleasant surprise. We hadn't planned on going, but the quality of the food was truly excellent. We kept saying, "There wasn't a single dish that disappointed us." I purposely posted the empty plates to show that we enjoyed everything. Mr. Giuseppe and his staff were very welcoming and friendly. I will definitely be back to try other dishes I glimpsed.
Più commenti
in Google
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02 Agosto 2025
10,0
At Giuseppe's restaurant, you'll always find high-quality, delicious food! Definitely try the tagliata cooked on a tile or the Nebrodi black pig. All this is accompanied by his friendly service. Highly recommended!
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in Google
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18 Luglio 2025
10,0
Excellent restaurant with a wide selection of fine wines and a superb cellar. The meats are of excellent quality. We enjoyed Angus and Irish ribeye steak, beautifully presented in terracotta dishes where the meat can continue to cook as desired. The appetizers are exquisite, featuring local cured meats and cheeses. Seating is limited to 40; reservations are recommended on weekends.
Più commenti
in Google
.
18 Luglio 2025
10,0
Maybe it's not the best on a midweek evening! But it has a lot of potential! The staff is attentive and knowledgeable, the food is good, and the name is inviting!
Più commenti
in Google
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17 Luglio 2025
8,0
How a simple dish makes your taste buds become wonderfully ultra happy thank you so much see you soon
Più commenti
in Google
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14 Luglio 2025
10,0

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Recensioni

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11/09/2025: Truly a surprise, food that tastes as it should, tradition on a plate!
14/08/2025: 🌟🌟🌟🌟🌟 La Stiva – A place with heart, flavor, and a wonderful history An absolute insider tip in Sicily! If you don't just want to enjoy excellent food but also experience genuine hospitality, La Stiva is the place for you. Run by Antonella, who is originally from Germany and made the move to Sicily out of love for her father – and what a gift that is for guests! Her passion, warmth, and sense of quality can be felt in every detail. The ambience is charming, stylish, and typically Sicilian – you immediately feel welcome, almost like you're at a friend's home. We were fortunate enough to enjoy a delicious Sicilian-style menu. The side dishes and local wines were also perfectly matched. Here, they truly understand taste and hospitality. We were particularly impressed by the emphasis placed on fresh, regional ingredients. And the service? Top-notch! Friendly, attentive, unobtrusive – simply a place to feel good. 👉 Conclusion: La Stiva is more than just a restaurant – it's a heartfelt project steeped in history, run by an impressive woman who combines German precision with Sicilian joie de vivre. Anyone who doesn't stop here is missing out on a true piece of Sicily. If you're traveling in Sicily and want to experience something truly special, you absolutely shouldn't miss "La Stiva." A true insider tip for connoisseurs! Grazie mille, dear Antonella – we'll definitely be back! 🇮🇹🇩🇪🍷❤️
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Recensioni

FUD - Bottega Sicula

21/01/2026: Dinner at Fud Bottega Sicula, a casual and elegant restaurant, perfect for both couples and small groups. We had burgers and arancini: a well-filled sandwich, quality ingredients, and a delicious presentation. The arancini were crispy on the outside and soft on the inside, although I didn't particularly appreciate the cheesy filling. I'm from Naples, so it was the first time I'd eaten an arancini outside of my hometown. The service was truly pleasant: the waitress, Roberta, was kind, helpful, and quick to assist us throughout the evening. The final bill was €44.60 for two, including a cover charge, two burgers, arancini, a pistachio tart, and three drinks. Prices were mid-range to high, but overall, consistent with the quality and customer service. Initially, I didn't particularly appreciate the fact that you couldn't order a regular Coke, but after tasting their Cola, I wasn't entirely disappointed; perhaps I'd get used to it with time. In conclusion, a nice place, the food is good and the service is fast, I recommend it.
20/01/2026: I must say that we found ourselves in this place a bit by chance, there were 6 of us, the staff were really very kind, and the sandwiches were really really good, we made a thousand changes but the staff was still very kind, but I gave 4 stars because when the dishes arrived there was a bit of confusion with both the sandwiches and the drinks, but the food was delicious, even the Stick chips were crunchy and delicious as were the small panelle not greasy but tasty, I really recommend it especially for the excellent food 😉

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