La Tana del Asador In Tolentino

25/08/2025: This is the second time (the first was on August 6, 2019) that I've had the pleasure of reviewing this restaurant. The high quality of the meals and the generous portions were confirmed. We chose: Baked lasagna with a crust of meat sauce and parmesan (3 x €10.00); Veal rib eye steak, perfectly cooked, melt-in-the-mouth tenderness, and the fat that gave the steak its true flavor—a triumph for us carnivores (1 x €22.00); Orange loin with a very delicate salad bowl (1 x €13.00); Grilled vegetables were good, but the zucchini was slightly undercooked, while the eggplant was almost perfect; perhaps the dish could have been smeared with extra virgin olive oil (1 x €10.00); Well-browned, not-too-salty baked potatoes (1 x €5.00); Still mineral water (1 x €2.50); Decent dry house white wine, ¼ liter (1 x €2.00); Good coffee (3 x €1.50); I would have expected a complimentary Amaro, but never mind. The cover charge (3 x €3.00) is high, but I justify it with the almost-new tablecloths and the provision of two glasses per diner. The only drawbacks are the tables are very close together and the restrooms are too close to the kitchen area...privacy should be protected. The final price is €98.00, which I consider fair. I will definitely return, but in the meantime, I recommend it to everyone.

16/08/2025: At Vecchio Molino, you're always on the safe side. Top-notch meat, fish, and pizza.