La Tana dei Ghiotti In Campi bisenzio

Family atmosphere and amazing dishes! The place is very small and you need to book, but it's absolutely worth it! Top of the range sheep and steaks. We'll be back again and again, very good!

Very small place, home cooking and friendly staff. advised.

Like the saying "good wine comes in little packages", this small restaurant hides some delights! Tagliata, fried chicken... must try!

Normally I'm reluctant to leave reviews but this time..... I can't help it!! Typical Florentine trattoria with the chef Paolo, who immediately puts you at ease and is ready to let you taste his specialties. While waiting for your order, your helper in the dining room, I think her name is Anna, with her smile and availability and with a few jokes, makes you feel at home straight away. Today I ate a dream wild boar tagliatelle!! I will definitely be back...but this time not alone! !!! If any friend should read this to me... come with the certainty of eating not well... very well!!! Bruno's word!!!

A great discovery!!!! It had been recommended to me by an environmental expert, my trusted butcher, and therefore I already knew that it would not disappoint us!!! But it exceeded expectations.. We went to eat the sheep, which I must say was EXCELLENT!!!😋😋😋 but also the rest very good!!.. My colleague in his personal ranking put him in second place... after Tullio!!!

We stopped for lunch, nice place, friendly and spontaneous service. You eat like at home! Excellent price!

Excellent meat and vegetable products prepared with great art and creativity by the very good and kind chef

Paolo is a wonderful host! His dishes are prepared with excellent raw materials and combined with skill! He knows how to make even a simple spaghetti alla carattiera delicious. Family atmosphere that makes you feel at home. Absolutely recommended!

Semplicemente bis Come se fossi a casa tua che non tieni limiti al mangiare Coppia simpatica che ti accoglie Menu semplice, selezionato che accontenta sia i sofisticati che i gusti genuini e semplici Pollo fritto autentico e cucinato alla perfezione Porzioni veramente come a casa Si sta bene punto

Piccola osteria, 20 coperti circa, cucina semplice e casalinga, piatto forte la pecora. Tutto rigorosamente fresco ed ottimo, prezzi onesti e porzioni molto abbondanti. Il proprietario molto simpatico e alla mano. La crema al mascarpone con caramello salato assolutamente da provare e la pecora in umido divina. Consigliatissimo!