La Taglieria In Bologna

A 5 minuti a piedi dal Paladozza, taglieri e focacce con ottimi salumi e formaggi molisani. Ho mangiato due mezze focacce abbondantemente farcite e davvero saporite al prezzo di 6 euro servite con una ottima birra autoprodotta. Due nei: avrei preferito una focaccia morbida e il servizio non è stato rapido.

Excellent food, friendly and helpful owner, rustic setting. For those looking for this type of place and food, it's at the top. I will definitely go back. And above all excellent value for money

Excellent place for dinners and aperitifs, there are not many places so I recommend booking. The manager of the place was very kind and approachable. The manager himself produces high quality ingredients, cured meats and beers. The only aspect to improve is the speed of service, but on a Saturday evening with a full place I understand you have to wait :)

Great place with a wide selection of beers. I particularly appreciated the variety and goodness of the cured meats and flatbreads.

The owner was friendly, super helpful and very nice. A more than satisfying aperitif: delicious cured meats, large platter with bread (excellent) accompanied by a Greco di Tufo (thanks for the spot-on advice). Honorable mention goes to the "colored" mortadella. Nothing to complain about if you don't go and try, there is more than piadina in Bologna.

Five star quality/quantity/price ratio. I highly recommend

Very good discovery! The boards are excellent (with charcuterie discoveries). The team is top notch and the welcome is very friendly.