La Stazione Di Posta In Cantiano

We stopped for lunch, the structure already looks good, it is very beautiful, built entirely in wooden logs, log cabin style which makes the atmosphere very warm and pleasant. It has a large car park and a beautiful green garden, we ordered pappardella alla Gricia with pistachio, which already looked promising, but eating it was a real experience, the homemade pasta, the crunchy bacon and pistachio, the pecorino that ties everything together, I have never eaten anything so good. The Mangalica platter made up of strictly local cured meats such as cooked ham, raw ham, coppa, slices of Tuscan with lard was another masterpiece because each of those cured meats had a unique flavour. Everything went deliciously with the Catria UKRE beer, an agricultural beer of which I leave traces in the photos.

Pleasant location, excellent and friendly service.👍🏻

Excellent place to stop, it has a small restaurant and rooms to rest as well as a petrol station and parking... clean bathrooms and trained staff...

Excellent experience, excellent raw materials especially the cured meats on the appetizer platter. Pleasantly informal service as well as fast and attentive despite the place being full. Value for money more than fair. Highly recommended!!!

Excellent restaurant, excellent pizza and very kind and efficient staff.

Pizzeria and restaurant Good quality price friendly staff quick service

We stopped for a quick lunch following specific instructions from some friends and I must say that our expectations were not disappointed either in terms of the quality or quantity of the food: the service however was a little slow but I believe (and I would like to hope ) that this is due to the technical time for preparing the dishes. Prices normal. It deserves 👍

Arrivati qui al ritorno da un lungo viaggio e disperati per aver fallito 2 tentativi di prenotazione di un tavolo, anche se solo per due, siamo approdati alla Stazione, come tentativo ormai disperato. Invece...grande sorpresa sia per l'accoglienza che per la qualità dei cibi. Affamati dal lungo percorso già fatto, abbiamo optato per la tagliata, sia nella versione sale grosso e rosmarino, che nella variante con burrata e graniglia di pistacchio, con contorno di patate arrosto (semplicemente ottime per cottura e giusto condimento) e fritte. Il tutto annaffiato da pregevole Sangiovese. Mettendoci insieme un servizio molto veloce nonostante la serata affollata, il livello di soddisfazione è stato veramente alto. Un po' forzata l'"ansia" di portarci anche il dolce ma dovevamo ancora lottare col rientro a casa. Vediamo di tornarci anche più con calma. Bravi!!

Siamo stati per una cena veloce e abbiamo preso un paio di primi, arrosticini e una buona birra artigianale. Bello il locale, buono il cibo e servizio molto cortese.

The place is nothing short of dreamy, very particular and very clean. The service is impeccable despite the continuous influx of customers. What can we say about the pizza other than that it is, without a shadow of a doubt, the best in the Pesaro hinterland.