We stopped here on our way from Rome to Rimini. We'd stopped here years ago, but we were pleasantly surprised by the quality of the dishes. Everything was truly delicious!!! The passatelli was top-notch, the gnocchi were truly homemade, and the meat was incredibly tender. My only complaint was that after more than 20 minutes of waiting, they told us there would be a wait for the cheek. Perhaps they should have told us when we ordered that the wait was half an hour. I agree with the decision to bring everyone's dishes together. Everything was excellent. Food 5
Graziella Ugolini
.
13 Agosto 2025
10,0
We came across this establishment while driving along the Cantiano road, and its mountain cabin-like appearance immediately struck us. We decided to stop for lunch, and we were right. Not only do the interior and exterior evoke an Alpine feel, but the food was truly delicious and the staff was friendly. We'll be back to try the full variety of meats they offer!
Lab
.
30 Luglio 2025
10,0
I can't judge because I stopped yesterday just for breakfast, the lady was very kind
Gianfranco Fonte
.
18 Luglio 2025
8,0
Really everything excellent, top service thanks to the friendly Eliana. Highly recommended
Marco Montesi
.
29 Giugno 2025
10,0
A stop we always make when we travel, excellent parking, friendly staff and delicious brios for breakfast!!! Hi Anna 😊
Vania Bellagamba
.
29 Giugno 2025
10,0
A place nestled in the mountains, where you can eat al fresco in peace. Between craft beers and delicious tartares created with imagination, a high-level lunch or dinner awaits you
claudio bastoni
.
25 Giugno 2025
10,0
I always go there, good food, friendly staff
Andrea Fiorucci (Corsaro)
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07 Giugno 2025
10,0
At least some vegan options would be needed for the first courses. Service was too slow even though the restaurant was 60% full. Portions were a bit small, perhaps for some dishes. Excellent pizza.
We stopped at the restaurant on the way but we will definitely be back.
Everything was excellent and at a reasonable price! You absolutely have to try the tartare (they make it in many ways)!
Claudia Fucili
.
19 Maggio 2025
10,0
Di passaggio per un viaggio ci siamo fermati in questo ristorante liungo la strada attaccato ad una pompa di benzina. Il posto è molto grazioso, sembra una baita di montagna all'esterno ed è curato nell'arredamento all'interno. Il menù ha ampia scelta, i prezzi ci sono sembrati un po' alti considerando la zona e la location. Abbiamo mangiato una tagliata e una pancia di maiale, con contorno di verdure grigliate e di patate, tutto più che dignitoso. Abbiamo notato che fanno anche le pizze, ma non le abbiamo provate.
ciottolinaRoma
.
04 Marzo 2025
8,0
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