LA SCOGLIERA In Ascea

7,8

Basado en 218 opiniones encontradas en 2 webs


tend

3
Di 34
in Ascea

Gestione recensioni

Recensioni Nota
Google 206 8.6
Recensioni Nota
TripAdvisor 653 8
Fantastic ambiance, especially on a sunny February day, and a dream location. Fresh ingredients and dishes prepared with care and dedication. Unfortunately, the service doesn't live up to the cuisine: the waiters do what they can, but more staff would be needed to limit wait times. An experience worth repeating, but given the circumstances, not during high season.
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11 Marzo 2026
8,0
The food is excellent, the place is wonderful, the place is small but welcoming
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06 Marzo 2026
10,0
Sunday, March 1st with friends, great atmosphere, amazing food, especially the scialatielli with artichokes and clams. We'll definitely be back for the scialatielli. The service was a shame, but the chef's skill made up for it.
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03 Marzo 2026
10,0
This was unexpected find. We stumbled upon this wonderful establishment after spending time on the uncrowded nearby beach. Not only was the food delicious, but the prices were reasonable..good value and excellent, local ingredients. The dishes were beautifully presented and equally satisfying.
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10 Febbraio 2026
10,0
Excellent aperitif with fresh, high-quality ingredients and excellent wine, all accompanied by an unparalleled view. We'll definitely be back next year.
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11 Novembre 2025
10,0
Best place to have an aperitivo in Ascea. Great views, great atmosphere and nice staff!
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24 Ottobre 2025
10,0
The prettiest spot in Ascea! The food is top-notch, and the fish is very fresh. We'll happily return to this beachfront restaurant.
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14 Ottobre 2025
10,0
Beautiful setting on the beach. You can have a coffee or a drink here at any time. My husband had Spaghetti with clams and it was really good and plentiful. Staff were friendly and efficient. Proper table linen and cutlery. My pasta was fine a huge plate that would do 2 people! Very popular place with locals and tourists alike.
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14 Ottobre 2025
10,0
The MOST expensive. One shower token Is 1€ vs. 50c of the nearer.
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08 Ottobre 2025
6,0
Very nice and good fish restaurant right by the sea. I had wonderful frutti di mare spaghetti!
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07 Ottobre 2025
8,0

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7,8
146
Recensioni

Né Carne Né Pesce

17/02/2026: The details, overall a good experience, but to excel you have to pay attention to the details, perhaps starting from welcoming guests with smiles and deigning them a glance. I don't know what I did to the lady who works in the kitchen to be looked at from head to toe, maybe she'll dislike me. This is especially true if the entrance overlooks the kitchen and it's a place that aims to create a welcoming atmosphere, given that it's not very large. Besides the door that doesn't close properly and the cold air from behind in the waiting room, let's say that if I weren't a proactive type, we wouldn't have started off very well. The most uncomfortable detail for me, and one that I never thought I'd see, is a place that uses tables for 4 even for 2 people. The third chair next to the woman for her bag may be comfortable, but it's not in such good taste and ruins the harmony of a beautiful, well-kept, visually pleasing, and very enjoyable room. A truly lovely atmosphere was created throughout the dinner. Perhaps it's those who pay attention to detail that make these things happen, but finding a piece of shell in the mixed salad that I almost ate, or a piece of raw linguine in my mouth, ruined what could have been a very good review of the cuisine. The service was timely and well-managed by the only waitress in the room. Catering to a small but high-quality clientele really adds value to the experience itself. As for the dishes, there's nothing to complain about: the quality is undeniable; the craftsmanship is there, and the flavors are brought out beautifully, in addition to the beautiful presentation. It just lacks a little forethought to be impeccable. The biggest problem that ruins this restaurant's ambitions is, unfortunately, its location.
16/02/2026: We went to this place for the first time on Valentine's Day, my girlfriend and I. As soon as we entered, we were greeted by the owner Francesco, a super kind and always helpful person. We ate really well, we will definitely be back, the quality of the products is top-notch, the atmosphere is very welcoming and quiet. I highly recommend going, we will definitely be back soon.
7,8
146
Recensioni

Né Carne Né Pesce

17/02/2026: The details, overall a good experience, but to excel you have to pay attention to the details, perhaps starting from welcoming guests with smiles and deigning them a glance. I don't know what I did to the lady who works in the kitchen to be looked at from head to toe, maybe she'll dislike me. This is especially true if the entrance overlooks the kitchen and it's a place that aims to create a welcoming atmosphere, given that it's not very large. Besides the door that doesn't close properly and the cold air from behind in the waiting room, let's say that if I weren't a proactive type, we wouldn't have started off very well. The most uncomfortable detail for me, and one that I never thought I'd see, is a place that uses tables for 4 even for 2 people. The third chair next to the woman for her bag may be comfortable, but it's not in such good taste and ruins the harmony of a beautiful, well-kept, visually pleasing, and very enjoyable room. A truly lovely atmosphere was created throughout the dinner. Perhaps it's those who pay attention to detail that make these things happen, but finding a piece of shell in the mixed salad that I almost ate, or a piece of raw linguine in my mouth, ruined what could have been a very good review of the cuisine. The service was timely and well-managed by the only waitress in the room. Catering to a small but high-quality clientele really adds value to the experience itself. As for the dishes, there's nothing to complain about: the quality is undeniable; the craftsmanship is there, and the flavors are brought out beautifully, in addition to the beautiful presentation. It just lacks a little forethought to be impeccable. The biggest problem that ruins this restaurant's ambitions is, unfortunately, its location.
16/02/2026: We went to this place for the first time on Valentine's Day, my girlfriend and I. As soon as we entered, we were greeted by the owner Francesco, a super kind and always helpful person. We ate really well, we will definitely be back, the quality of the products is top-notch, the atmosphere is very welcoming and quiet. I highly recommend going, we will definitely be back soon.

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