Even the salad was exceptional.
Highly recommended restaurant.
Alessio Lizzi
.
18 Dicembre 2025
10,0
Beautiful place...very kind waiters...fresh and cooked food that makes you want to eat forever.
Lucia Salamida
.
21 Settembre 2025
10,0
The staff were kind, attentive, and non-invasive. But most importantly, we ate a chitarra alle vongole (caught by them) that was absolutely delicious! Congratulations, and see you next time!
Giovanni Aurelio
.
19 Settembre 2025
10,0
Excellence in fish preparation
5 well-deserved stars. Congratulations! We'll be back.
Pasquale Elefante
.
06 Settembre 2025
10,0
A fantastic dinner! Seafood dishes with a touch of originality and experimentation. A lamplit dinner in the alleys of San Vito.
Benedetta Esposito
.
29 Agosto 2025
10,0
I had dinner with my wife.
The restaurant is located in an alley perpendicular to the seafront promenade.
There's paid parking nearby. We had spaghetti with fish sauce and linguine with clams, both truly excellent, well-cooked and beautifully plated. We had two jars of clams for dessert, both excellent, and a good coffee. Two glasses of bubbly. The staff is friendly and knowledgeable, especially the young lady, who is truly brilliant. What can I say? Well done.
LUIGI BERTELLI MOTTA
.
19 Agosto 2025
10,0
Delicious, fresh food. The staff is friendly and attentive to customer needs. We'll definitely be back.
Tamy Crochet (Tamara Bisceglia)
.
16 Agosto 2025
10,0
We tried this restaurant for dinner, trying the raw fish appetizer, a first course, and a second course. The food was average, but not excellent (you have to indicate on the menu that spicy food is available). Good service and a nice atmosphere. Overall, it was good, but not "Wow"-worthy. Prices were average.
Marco Biolo
.
16 Agosto 2025
6,0
A small but welcoming restaurant in the center of San Vito Marina. Excellent food; I loved the shrimp and zucchini gnocchi and the swordfish steak. Efficient and attentive service. Average prices.
Stefano Vizioli
.
14 Agosto 2025
10,0
Siamo capitati per caso in questo ristorante dietro suggerimento dell'hotel dove alloggiavamo.
Abbiamo trovato uno staff gentile e disponibile alle esigenze. Piatti abbondanti e molto buoni. Pesce freschissimo e lavorato ed impiantato a meraviglia.
Per me, che sono celiaca, la titolare e chef mi fatto avere una pasta senza glutine veramente cotta a meraviglia e veramente buona oltre al pane senza glutine. Non abbiamo provato dolci perché eravamo pieni ma davvero tutto molto buono.
Alla fine del pasto, Stefania, è stata anche super disponibile a spiegarci dove andare a prendere l'olio direttamente al frantoio, che ci hanno portato in tavola. Veramente molto buono.
Alice Oneda
.
07 Luglio 2025
10,0
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