Italfocaccia In Chieti

11/03/2026: I went for dinner and was truly satisfied. Everything was delicious, with truly meticulous presentation. The cheese and egg balls were delicious, but the real surprise was the wild berry millefeuille: simply out of this world! The waiter and all the staff were extremely friendly, kind, and very pleasant. I ordered an appetizer, first course, side dish, dessert, and water for €35: an absolutely fair price considering the excellent quality of the products and the attention to detail. I'll definitely be back!

18/01/2026: Take a Sunday in January, a provincial town, and four important friends to share this recipe with. Combine expertise, attitude, and quality products, all brought together in a lively and professional service, attentive but not intrusive. Enjoy the knowledge and authentic flavor of a region and a tradition that has endured for 54 years. Thank you so much, as always, it was a pleasure tasting you. Highly recommended, see you next time 😊