I highly recommend this cozy little place, both for the quality of the food and the friendliness of the owners. Absolutely nothing was not delicious and beautifully presented, all enhanced by the meats and traditional Argentine recipes.
Laura Uf
.
29 Marzo 2026
10,0
Argentine restaurant. In the Marche hinterland.
Cute and refined atmosphere. The owner, of Argentine origins, is very knowledgeable and competent. We trusted his advice and were not wrong. I will definitely return. Recommended for those who want to eat meat, not just Argentinean.
Massi cenny
.
15 Marzo 2026
10,0
Argentine meat specialties, good service, well-kept restaurant, excellent dolce de leche
Silvietta
.
07 Marzo 2026
10,0
Very welcoming place, good service, typical Argentine dishes, average price
Sissy Sissy
.
20 Febbraio 2026
10,0
I celebrated my son's birthday here with my whole family. The appetizers were as good as the main courses, the meat was excellent, and Fernando, Loris, and Cristina make you feel at home. Compliments. They also cater to those with specific food intolerances.
Francesco Di Cola
.
16 Febbraio 2026
10,0
Great experience, beautiful location, really friendly owner and wait staff. The food was excellent and the selection was great. We'll be back.
Ettore Lazzerini
.
02 Febbraio 2026
10,0
We found this place by chance. The owner welcomed us kindly and helpfully, and the service was excellent. We started with an appetizer of provoletas and empanadas, which were very good. The meat was truly tender and flavorful. For dessert, a delicate milk mousse, excellent for those who appreciate the flavor of mascarpone. Highly recommended, and we'll definitely return.
Alessandro Campogiani
.
17 Novembre 2025
10,0
A truly special place to spend magical moments. It's a renovated farmhouse converted into a restaurant. The rooms, each with 2-3 tables, allow for an intimate and pleasant experience. The Argentinean meat is truly exceptional, and the baked empanadas with a choice of 5 different fillings are also worthy of mention. Don't forget to leave room for dessert. I recommend "La bomba" (The Bomb), which is both a name and a reality. I'll conclude with the service, which was truly impeccable. They were quick and kind, and the table was always stocked with everything, and they pampered us without ever being intrusive.
We'll be back ♥️
Lisa Longhini
.
10 Novembre 2025
10,0
The owner's courtesy and attention are matched only by the goodness of the empanadas and the succulent tenderness of the tagliata... we will definitely be back!
valeria ambrosini
.
16 Ottobre 2025
10,0