La Rimessa In Castel di sangro

The atmosphere is refined and very quiet, and the staff is welcoming and very kind. The food is delicious, and the quality/price ratio is excellent. We really appreciate it! We'll definitely be back!

Welcoming place, kind and young staff.. I'm sorry to write a negative review but first of all as soon as I entered I almost fell because the step is not marked. The first courses were good but for the price they could have added something more. We all took the tagliata and there we were a bit disappointed. Good meat but served on a cold plate it lost all its value. Three quarters of the tagliata had gone cold. It's a shame to give this judgment

I recommend this place. Beautiful place and welcoming quality service, typical Abruzzo DOC cuisine. I will definitely return every time we come to Castel Di Sangro ❤️

All very good. I went to this restaurant for the first time, on Saturday for lunch and I must say that I was super enthusiastic! We took a very rich platter of cured meats, cheeses and fried foods, then I continued with a typical second course, sausage and scamorza served on a hot plate while the others a tagliatella with mushrooms which was also very good. Top the fresh fried chips!! We will return to try other courses and leave a place for dessert. Compliments to the staff, friendly and kind girls/girls.

Congratulations I really felt good

Typical Abruzzo dinner with gourmet taste, friendly, helpful and professional service. Tasty dishes of excellent quality. Good quality/price ratio. Highly recommended.

Ristorantino piccolo e accogliente, le ragazze ai tavoli super disponibili e cortesi. Il cibo non si può descrivere, qualità ottima e cucina spettacolare!!

Good starter also deserves four stars. The polenta was found with a sauce that was salty for me, which is why I was forced not to consume it all. The meat is good. The baked potatoes as a side dish seemed dry and felt like they had been reheated. Considering the complexity of the meal offered, the positive opinion seems to be appropriate.

I don't think I've ever eaten so well without gluten. We took a platter of cold cuts and cheeses, with some cheese balls and sauce. As for the gluten-free first course, we opted for tagliatelle with meat sauce and another with sausage and mushrooms, abundant and delicious dishes. But let's move on to dessert, for the first time they don't offer, as always, fruit which naturally does not contain gluten or panna cotta... I ate a delicious cake with pear, ricotta and chocolate and this too was top marks. What can I say! Cozy and above all clean place, friendly and knowledgeable girls in the room, excellent food. I highly recommend this place because the quality of the products and the cleanliness really distinguish it from other places, not to mention the gluten-free location where I found everything!!!

Sono già 3/4 volte che mi sono recata, nell’arco di 2/3 anni, a cena presso questo ristorante. Il cibo è spettacolare. Il servizio impeccabile. Ogni volta che vado in quella zona per sciare, non posso far a meno di andare lì per cenare. Super consigliato!