If you happen to pass by Ferrera Cenisia also known as Moncenisio stop and taste their truly excellent menu, their strength is the polenta but also an excellent assortment of wines
Joseph Giuliani
.
11 Ottobre 2025
10,0
Great restaurant with cozy decor, memorable polenta, everything was super good from starter to dessert, the wine recommended by the owner was excellent, a great welcome, a boss who sets the mood, the best!!!!
Elisabeth GRENNA
.
04 Ottobre 2025
10,0
Marco was wonderful from the moment we booked to the tasting of his signature liqueurs, which were very much appreciated! I can confirm what other customers have said: convenient parking, a well-kept and very clean environment, a very pleasant choice of music, and in my opinion well-decorated and plentiful dishes. Marco has a very fast pace in the dining room, with virtually no wait times! I recommend booking from Thursday onwards; the quietness of Sunday lunch is something you have to earn! The wine selection is very good.
Daniele Profita
.
30 Settembre 2025
10,0
We stopped by by chance. The place is excellent in every way, from the quality of the food to the wines. They offer excellent advice on pairings with the dishes you request. The location is beautiful and intimate. We highly recommend it and will definitely be back.
Mauro
.
30 Settembre 2025
10,0
I completely agree with Isabella Colonna's review: limited selection, too many wines, and everything too expensive.
But have all those people writing rave reviews only eaten at McDonald's until now?
Davide Brusa
.
08 Settembre 2025
6,0
The location features a dining room with a fireplace, the service was prompt, and the owners were very welcoming. Perhaps the option of dining outside (if the weather was nice) would have enhanced the experience.
Mariangela Induni
.
08 Settembre 2025
10,0
We had lunch at this polenta restaurant (always make sure to reserve at least a few days in advance) because it doesn't have many seats.
Appetizers: We had the charcuterie board, which was really good.
The trio of tomini cheeses was good, but perhaps the portion was small for the price.
Then we had the polenta concia with grilled sausage. We expected something more; there wasn't much concia, not much cheese, and not much sausage.
The service and welcome were exceptional; the young man who works there was really kind and helpful, and the wine was good.
Overall, a good lunch, a bit pricey, and the polenta wasn't as satisfying as we'd have hoped.
Giorgia Ottolini
.
07 Settembre 2025
6,0
A charming little restaurant in Moncenisio.
Excellent polenta and a good selection of wines, highly recommended.
The owner exudes passion for his work.
Pinu Danelli
.
05 Settembre 2025
10,0
One of the best polentas I've ever eaten in my life.
Francesco Solimano
.
26 Agosto 2025
10,0
The menu is too limited. There are more wines than dishes! You expect the opposite from a polenta restaurant. The fresh tomino appetizer is way too expensive for what it actually is, namely three slices with three teaspoons of jam. I expected the polenta to be delicious, but unfortunately, it was nothing special. The accompanying bread wasn't fresh.
I appreciated the service, but overall, the quality and breadth of the menu could be significantly improved.
isabella colonna
.
24 Agosto 2025
6,0
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