A typical trattoria with a traditional menu...everything delicious. The staff is friendly and helpful; you couldn't ask for more.
Cristian Caprini
.
18 Gennaio 2026
10,0
More of a "bar with snacks" than a restaurant, which isn't a drawback. Casual and relaxed, with a pleasant atmosphere. It's geared more towards carnivores, but they also offer vegetarian options. Getting a hot meal in the evening is difficult, as they often run out. However, the ham/sausage and cheese platters are definitely worth trying. They also have bottled wine at reasonable prices and their own beer in six varieties. We felt very comfortable there.
Reinhard
.
17 Gennaio 2026
10,0
The atmosphere is fantastic at this place. Well worth a visit, especially if you’re into cold cuts.
Foodrea-Eatbin
.
17 Gennaio 2026
10,0
A bit of Tuscany in Bologna good products
Emanuele Quintino
.
16 Gennaio 2026
8,0
An authentic Tuscan trattoria, with authentic flavors and generous portions. A rustic and welcoming atmosphere, friendly staff. Excellent value, a culinary experience worth repeating to immerse yourself in the authentic flavors of Tuscany. We went on a Sunday for lunch; it's often crowded, but if you arrive late, you can find a table.
stefano levizzani
.
15 Gennaio 2026
10,0
Nice food, Nice place, Nice People, do not miss the prosciutto with Jam and wine
Rafael de Menezes
.
15 Gennaio 2026
10,0
A special place, we tried various cured meats, both national and international, and we liked them all.
Corrado Casini
.
14 Gennaio 2026
10,0
A very atmospheric place, with a homey, homey feel.
The sandwiches are truly delicious, and the local beer is a must.
Most importantly, it's affordable, so I highly recommend it!
Piotr Kuziemko
.
14 Gennaio 2026
10,0
İts my 4 time in this prosciutteria, first one was 2013 and this will improve day by day
Emrah Ozkan
.
10 Gennaio 2026
10,0
Our first trip to Bologna and our first stop when we got there. Atmosphere was a great welcome to the incredible food scene Bologna has to offer. We had the premium board for three people and we had four of us. We also enjoyed the house red wine.
Carmen Anfuso
.
08 Gennaio 2026
10,0