Two totally different faces, summer and winter. In summer, you can dine outside where a lovely garden allows you to enjoy dinner al fresco. In winter, everything changes, the bare minimum in every sense. I would recommend avoiding the introduction of French fries, which are of poor quality, leaving the customer to choose an eventual appetizer. The quality of the products, pizza, chicken, is neither good nor bad. I think a restyling of the place would certainly benefit.
Prices have recently been high for the quality and location (August 2025).
When you take your seat, you're offered fries and a sorbet or razor clam to finish.
I like it...the interior is a little dated, but in the summer you can eat outside. It's well-organized, the staff are great, and the food is fantastic. Oh my, it's so good...
A place neither good nor bad. I ate outside, a little manicured with several citrus trees covered in concrete. The pizza was rustic, well-cooked; I would have dared to add more caciocavallo and onion. They offer chicken with fries, which I think is a specialty of theirs. The guests chose it.
The service was a bit absent and aloof.
The price was average.
We've been coming for years.
A clean, rustic place, friendly and polite staff, and the chicken is out of this world, accompanied by fresh fries and hot focaccia!!!
I've been highly recommending it for years and will continue to do so ❤️