La Pietra Azzurra In Caselle in pittari

Michele Croccia's Pietra Azzurra is an authentic experience that unites the art of pizza making and the Cilento region: top-quality ingredients, light and digestible dough, and a wealth of local flavors. The service—helpful, polite, discreet, and professional—reflects the Slow Food philosophy: no rush, just undivided attention. All this at truly reasonable prices. If you're looking for authentic pizza, with a rural soul and consistent quality, it's definitely worth booking.

Era un po’ di tempo che non tornavo alla Pietra Azzurra, l esperienza è stata ottima come le precedenti,l’olio di Marsicani sulla pizza a crudo è stato il valore aggiunto. Se posso dare un consiglio preferirei una proposta di dolce artigianale consono al resto dell ‘offerta…

The staff were friendly, helpful, and knowledgeable. The place was very nice and well-kept. The quality/price ratio was excellent. I had an excellent pizza. There was a wide selection of quality desserts and ice cream. The table was a bit small for four people. The atmosphere was lovely, with soft lighting.

We return to Pietra Azzurra for the quality of the food, the professionalism and kindness of the staff and the attention they always show towards the customer.

Good pizza, friendly service, the location has a room downstairs and one upstairs, the one on the lower floor is more welcoming

Digestible pizza you absolutely have to try

Truly exceptional pizza! The ingredients are top quality and you can taste all the care with which it is prepared: tasty, light and above all very digestible. After eating it, no nighttime thirst as often happens elsewhere, a sign of a really well-made dough. I had a Pittari, a truly exceptional taste. A round of applause also for the service: the waiters were all kind, polite and helpful, especially Aurelio, with whom it was a pleasure to exchange a few words in a relaxed and friendly atmosphere. They manage to make you feel immediately at ease. I highly recommend this pizzeria in the heart of Cilento: very high quality and a welcoming atmosphere. Absolutely not to be missed is the pasta frittatina as an appetizer... a real delight!

Everything was perfect: exceptional pizza (including gluten free), with top quality and abundant ingredients, quiet and clean place and kind and helpful staff. Also short wait even though it was Saturday night. Highly recommended!!

Tutto perfetto: pizza eccezionale (compresa la gluten free), con ingredienti di prima qualità e abbondanti, locale tranquillo e pulito e personale gentile e disponibile. Inoltre breve attesa nonostante fosse sabato sera. Consigliatissimo!!

Very good, excellent raw materials, good flours, I will have to go back to try some dough with ancient grains for now I have only tried normal doughs, excellent leavening