La Perla In Naso

Best regards to all, the location of la Perla and above all the magical atmosphere that is created in the evening, let's get to the point, let's start with the mese en place, minimal, the bare essentials, lacking personality, a touch is missing, a table on the sternum under awning, a centerpiece with flowers in the center, a bit of uniformity would be better, let's move on to the mixed fish appetizer, first a cold dish followed by a hot one, I won't linger, simply a delight with a few more nuances of salt but nothing special, elegant, well prepared, a delight, the service a bit slow considering that there were only three tables in the room, attentive waiters, nothing to say, First courses, worthy of a starred restaurant, excellent balanced dish, perhaps an extra gear, in summary: A bit more care for the mese en place, more homogeneous between the two environments. Pay attention to the processing times, with only three tables a bit long. Slightly high quality-price ratio considering no wine or anything else, only two bottles of water in line with what was eaten. Thank you

Invogliato da amici ho voluto provarlo. Il personale è estremamente gentile e disponibile. Antipasto veramente buono ma la cosa che mi ha fatto decidere di non andare più è stato il conto. Passi 18 € per un antipasto ma la cosa assurda è una grigliata mista striminzita e onestamente niente di che pagata 30€. Veramente esagerata

Excellent restaurant to enjoy fish-based dishes!!!