La Pergola In Roma

Rome's Only Michelin 3-Star La Pergola is Rome's first and, to date, only Michelin 3-star restaurant. Sitting in the rooftop garden of the Hotel Cavalieri in Rome, you can enjoy views of the Eternal City from the Waldorf Astoria Hotel while ordering Chef Heinz Beck's fine Mediterranean cuisine. Their handmade pasta is the star of the show. The Fagotelli La Pergola is served with slow-cooked veal and zucchini, accompanied by guanciale sauce, in a delicate wrapper filled with Pecorino cheese, egg yolks, and whipped cream. Baby squid risotto, saffron with carrot and myrtle sauce, or lamb are other options on the illa carte menu, and the 7-course and 10-course tasting menus are also popular. Toward the hotel, there are suites decorated with precious artwork dating back three centuries, as well as a terrace for impromptu outdoor parties.

Heinz Beck's La Pergola at the Rome Cavalieri Hilton represents absolute dining excellence. Every detail is meticulously crafted: from the breathtaking location overlooking Rome, to the elegant service, to a cuisine that transforms every dish into a unique experience. The quality of the ingredients is extraordinary, the combinations surprising, and the balance of flavors impeccable. Each course tells a story of technique, creativity, and research, without ever losing sight of the authentic pleasure of taste. The service is simply perfect: professional, discreet, attentive, and capable of making every guest feel special. The wine cellar is exceptional and completes a top-notch gastronomic journey. At La Pergola, you don't just dine: you enjoy a sensory experience that will remain in your memory. Everything is perfect, from start to finish. A restaurant that fully deserves its stars and represents one of the finest expressions of international gastronomy. Congratulations to Chef Heinz Beck and his entire team for achieving and maintaining such high standards of excellence, always striving to reinvent themselves.

Food was exceptional. Service was flawless. The view is jaw dropping. We visited here for our small wedding reception dinner and they made my wife and myself feel very welcome and special, not a fault insite. Would 100% recommend anyone to visit here while in Rome.

Incredible experience from start to finish. The romantic, refined setting, the welcoming service, the inventive delicious food. Everything you could want. Bravo!!

Elegant and understated location Attentive, prompt, and empathetic service Confirmation of the past: a sommelier with stratospheric expertise, an incredible wine list with reasonable prices A new positive interaction with the chef during the appetizers, served by him and completed at the table The chef's passion in explaining each course is thrilling, the result of in-depth study and highly skilled technique The appetizers and first courses are sensational "mystical" experiences The second courses and desserts are excellent, without the magic of the first two courses Overall, a unique taste experience at prices commensurate with the location and quality Congratulations

Wonderful, unforgettable experience, delicious food and impeccable service 🥰🥰

It's the best restaurant I've ever been to in my entire life. Completely Italian, it's absolutely worth the price and its stars. Visually, it's on par with a restaurant in Munich. I can only say I'm proud of the employees and proud to be Italian if represented like this. I'll definitely be back and introduce my family to this restaurant too. The best €700 I've ever spent in my life.

This was our first Michelin restaurant to come to. The over all experience was very fun. Great food pairings and the service was next level. Very impressed with the intentionality of the team!

A more than pleasant experience, everything was perfect and well-balanced, and the three Michelin stars are well-deserved! As for the price, it goes without saying that this is a sore point for those who go to these high-class establishments, even though it's still haute cuisine with a panoramic view of the Eternal City.

Dining at La Pergola was, without a doubt, one of the most extraordinary experiences of our lives, and it lived up to every single expectation. From the moment we arrived, we knew this evening would be something truly special. The first thing that takes your breath away is the breathtaking panoramic view of Rome from the restaurant's terrace — a view so stunning it almost feels unreal, and the perfect setting for what was to come. The food was exceptional in every sense of the word — innovative, beautifully crafted, and full of surprising yet harmonious flavours. Chef Heinz Beck is a true artist, and every dish on the menu is a testament to his extraordinary talent and creativity. What made it even more special is that Chef Beck personally visits every table during the evening to greet his guests — a wonderfully warm touch that shows just how much he values the experience of each and every diner. What also stood out was how seamlessly his entire team worked together. The service was impeccably smooth and well-coordinated from start to finish, making the whole experience feel effortless and deeply personal at the same time. As we were celebrating a special occasion, the restaurant went above and beyond to make the evening even more memorable — at the end of the dinner, they took a photo of us and had it printed and developed on the spot, presenting it to us as a keepsake to take home. It was such a thoughtful and touching gesture that perfectly rounded off a truly unforgettable evening. La Pergola's three Michelin stars are more than well deserved. If you ever have the opportunity to dine here, do not hesitate — it is an experience that will stay with you forever.