La Pasticciera In Roma

8,8

Basado en 196 opiniones encontradas en 2 webs


tend

185
Di 13.822
in Roma
77
Di 5.512
di cucina Italiana in Roma

I clienti commentano i loro piatti di...

pizza dolci torta crema cioccolato brioche biscotti sacher focaccia ricotta

Gestione recensioni

The best italian pastries all made gluten free. Get the maritozzo- it's incredible.
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13 Giugno 2026
10,0
Everything was really good, finger-licking good.
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10 Giugno 2026
8,0
Has a massive selection of all gluten free pastries and desserts, a little hole in the wall place thats really amazing and the staff there are absolutely lovely and very helpful.
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10 Giugno 2026
10,0
The most delicious pistachio-filled cone I've ever eaten.
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10 Giugno 2026
10,0
Everything’s gluten free,so if you are eating gluten would avoid this place because everything tastes gummy
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08 Giugno 2026
6,0
Gluten Free! A good selection of sweets,biscuits and foccacia. All gluten free
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06 Giugno 2026
10,0
The best cannoli ever! I've had some from other gluten-free bakeries that were also good, but these beat them ALL! A dream for anyone with celiac disease!
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04 Giugno 2026
10,0
I visited this bakery on my last day in Italy and I cannot believe I didn't come here earlier. It was hands down THE BEST gluten free bakery I have ever been to. The cannoli was FANTASTIC as was the rest of all the desserts. When I first went there, I bought only a couple of baked goods and came to roma termini to sit down to eat them. I ate the donut and the cannoli at roma termini and was SO blown away that I walked back to the bakery to buy 8 more cannolis, 2 more donuts as well as tons of other baked goods to take back home (They are happily in my freezer). My carry on was very heavy 🤣🤣. I wish this place was closer because I will truly miss it. PLEASE GO HERE, you will not regret it. You're welcome :)
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26 Maggio 2026
10,0
Beautiful, delicious gluten free pastries!!! So yummy. The filled cornetto is generously filled, I suggest ordering one plain and dipping into the filled cornetto 😋 it's flaky and so good. The cannoli is delicious and cold, still crunchy and so good.
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24 Maggio 2026
10,0
The last time I was there, I had a delicious cannoli, filled to order, and an empty maritozzo for my daughter, which she really enjoyed!
Più commenti
in Google
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24 Maggio 2026
10,0

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Recensioni

Piacere Molise

08/05/2026: A friendly and welcoming place, it's like eating at home. Highly recommended
04/05/2026: An excellent restaurant discovered by chance. We tried their homemade pinsa dough, and what can I say: excellent and incredibly digestible. The lady who welcomed us was kind and helpful. Recommended!
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Recensioni

Aqualunae Bistrot

08/06/2026: Truly excellent, excellent service from the staff, special mention for the waitresses. Highly recommended!
17/04/2026: The restaurant is located on an unassuming, circular piazza. The interior is colorful, but not garish; rather, it's thoughtful and cozy. The music is audible, but not intrusive or annoying. What truly sets it apart from other restaurants in the Prati district is the menu. It features numerous creative dishes, described by the combination of ingredients—like in top-tier restaurants. This raises certain expectations and sets the bar accordingly high. The prices are above average, but affordable for special occasions. Individual dishes or multi-course menus are available. All the dishes we tried played with contrasts in texture and flavor. This sometimes led to exciting combinations, none of which were jarring or inferior. However, the individual components didn't always fully shine. At times, the "wow" factor, that certain something that transforms a meal into a flavor explosion, was missing. That high-quality ingredients are used is beyond question. The small amuse-bouches/greetings from the kitchen were certainly enjoyable. The service was attentive, friendly, but not intrusive. Allergies and other requests were handled impeccably. All in all, a highly recommended place. There's still room for improvement in intensifying the flavors and product characteristics. That final touch that really makes the fermented lemon in the pasta, or the carpaccio slices of the fruit, truly shine. Thank you for a wonderful evening!

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