La Nicchia di Cassandra In Mammola

8,1

Basado en 81 opiniones encontradas en 3 webs


tend

5
Di 15
in Mammola

I clienti commentano i loro piatti di...

pizza cucinato

Gestione recensioni

Welcoming and elegant, professional and courteous, gourmet dishes, and a well-chosen wine list. I highly recommend.
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19 Novembre 2025
10,0
Excellent experience, quality stockfish and delicious dishes. Recommended.
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16 Novembre 2025
10,0
Welcoming location. Good service.
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09 Novembre 2025
8,0
Qualified staff, small but welcoming atmosphere. Excellent food.
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16 Ottobre 2025
10,0
An excellent restaurant specializing in stockfish prepared in all its forms. Probably thanks to the spring water used to process the stockfish and undoubtedly the excellent preparation method, these dishes are top-notch, where the taste (and I can assure you, that classic fish smell is completely absent) leaves room for complete satisfaction. We also sampled some delicious fried porcini mushrooms. Anyone passing through on the Reggio Calabria-Salerno highway can plan a short detour to Rosarno (about 5-6 minutes to reach this town called Mammola) to try these specialties. There's outdoor parking and a spacious interior for dining.
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14 Ottobre 2025
10,0
The Italy that few know and that is always a pleasure to discover, even from a gastronomic point of view. Go there for sure, pure pleasure!
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10 Ottobre 2025
10,0
A simply unforgettable lunch with my partner. Highly recommended.
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30 Settembre 2025
10,0
Good! My friend Dominik is coming.
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15 Settembre 2025
10,0
Overall, it deserves 5 stars. Good, high-quality food. Helpful staff and a quiet atmosphere.
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10 Settembre 2025
10,0
Excellent place for dinner; it's quiet, clean, and welcoming. The stockfish dishes are decent, though I expected a bit more. Among the best was the stockfish carpaccio; I wasn't thrilled with the skewers, but they were still good. The lemon sorbet was very good. House wine isn't available by the glass, but you can opt for 375ml bottles. Prices are reasonable, average for the area.
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10 Settembre 2025
8,0

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