Best Tiramisu I've ever had. Great service and atmosphere, highly recommend!!
Sarah Murray
.
17 Marzo 2026
10,0
I went there in 2008. I have an unforgettable memory of that red wine risotto I ate on the terrace. I'll definitely go back on my next trip to Bologna.
Janaina Borges
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15 Marzo 2026
10,0
For the main course, I ordered Tortelloni di zucca al burro e salvia, and for dessert, torta tenerina. There aren't many options for those with pork sensitivity. Both the pasta and the dessert were very, very good. The tortelloni was especially good. The tiramisu might not appeal to everyone; it tasted a little different than what we're used to.
Enes T.
.
12 Marzo 2026
10,0
I had dinner at this trattoria. The atmosphere is very intimate and rustic, with a vintage feel (I loved the table setting!!). The staff is extremely courteous and helpful. The food is delicious; the lasagna and cutlet were my favorites of my entire trip to Bologna. The price is in line with the city. I highly recommend it 💕💕
Ranya Zayadneh
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10 Marzo 2026
10,0
Excellent! I'm not vegetarian but I try not to eat meat (I'm still working on fish). Here I found the perfect balance for me and my friends: traditional dishes, generous and delicious portions. I personally had the tagliolini with onions, which were amazing, like eating an amatriciana but without the meat, and the vegetable tart with fontina and truffle, also indescribable. For me, quite new to vegetarianism, they didn't make me miss meat! The chicory on the side was also excellent! 🤍
Small cozy restaurant in the center of Bologna. We were just two and found a place without reservation, but due to the size of the location i’d recommend to reserve. Food was delicious but the antipasto misto was the absolute best of all. Only partial negative note was the vino rosso della casa, not the best.
Gigi Prisco
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01 Marzo 2026
10,0
Nice little place, so you have to book. I didn't appreciate the mortadella mousse because, for me, it's something that shouldn't be distorted. The first courses were good, and the desserts were equally good.
Bardan “Bardan”
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25 Febbraio 2026
8,0
Very nice restaurant with great authentic Italian food! We loved it!
A M
.
25 Febbraio 2026
10,0
All in all a solid choice for dinner. Cosy place with familiar atmosphere. Great for sharing a bottle of wine and indulge in some handmade pasta
A B
.
22 Febbraio 2026
8,0
Filippo Venturi's trattoria. Google it.
benedetto cuccia
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30 Gennaio 2026
10,0