La Merenda di Flora In Castel focognano

08/11/2025: It tastes so good! Marco and everyone else are so warm and welcoming. Definitely take some home with you. Even in the cold German winter, the delicious pickled vegetables and jams still warm my heart, and I think back with great joy to the time I spent there, with the dogs at my feet, the lovely conversations, and the incredibly delicious food. Grazie 🙏

12/08/2025: We went to this restaurant recommended by the hotel where we were staying. The location is casual, but it's airy, and the food is authentic, with zero-mile ingredients, from the vegetables to the farmyard animals. In our case, the night before, we ordered "Piazza all'Aglione," roast duck, and fried rabbit with side dishes (baked potatoes, tomato strings, tomato, and zucchini flowers)... FANTASTIC. Praise goes to Anna and Marco, who will make sure you have a pleasant evening. Of course, it's a no-frills place; here you eat and feel right at home. Highly recommended