La masseria ristorante In Modena

The food was excellent and the waiter was a unique professional who made the experience even more special!

What can I say, good food and well looked after, beautiful, elegant and comfortable location. Stefano the waiter is a professional guarantee but just the right thing to make the customer feel at ease, well done!! Highly recommended 😁❤️

Ristorate con più sale, vicino all’ingresso autostrada e vicino a più pompe di benzina. Il ristorante é sia pizzeria, sia pesce che carne, specialità emiliane. Prenotazione tramite whatsapp o telefono. Veloci. Consiglio

I returned years after the last time and I pleasantly noticed that the service and the quality of the dishes remained intact. Homemade pasta and pie pans with vegetables are always the best

Three weeks without going and I feel bad about myself. Highly recommended for lovers of good Italian food, average prices for a top of the range restaurant, impeccable service, serious and professional atmosphere, I recommend booking.

Winter dinner, the quality is good but the price is exaggerated compared to what is offered. I answer the owner's question (rather unpleasant tone): we spent 55 euros each for an appetizer, first course, a very small second course, a dessert and wine. Specifically: a mixed vegetarian aperitif (stracciatella, crouton with olive pâté, a dried tomato, half an artichoke in oil, 3 pieces of courgette, and perhaps some other small thing) you brought each of the above items one by one and only at the end did they bring the bread to the table, obviously considering the times we ate the appetizer without bread unfortunately due to an oversight in the service. Followed by quality homemade pasta with tomato. Followed by a parmigiana (a piece the size of a spoon) very oily and not very tasty, good but without punch. Then some dry sweets after being told to take no more than 2 pieces (all dark chocolate based). There was some wine in the middle of normal price.

We had lunch here while passing through Modena. Trattoria with Apulian cuisine. Well made spaghetti with sardines. Waiter a little too insistent. Definitely high price: for two plates of pasta, a water, two biscuits and a single coffee almost fifty euros.

Abbiamo pranzato qui mentre eravamo di passaggio da Modena. Trattoria con cucina pugliese. Spaghetti alle sarde ben fatti. Cameriere un po’ troppo insistente. Prezzo decisamente elevato: per due piatti di pasta, un’acqua, due biscotti e un solo caffè quasi cinquanta euro.

At the masseria you will find excellent dishes prepared with quality raw materials. Staff with experience and professionalism

Excellent food, especially the vegetable starters, but the meat first and second courses are also excellent. Courteous and discreet service. very positive experience