La Locanda Livigno Pizzeria, Ristorante e Affitta Camere In Livigno

The best steaks in town. The pizza is a hit, and has been for years. The service? It changes every season. The owner used to serve us best, but unfortunately, he's been absent lately. They've added a new section for guests. It's a nice place, we recommend it. We've read the recent series of negative comments from Poles and complaints about the service, added items to bills, etc. We've been visiting this restaurant for over a decade, stayed in the upstairs apartments twice for week-long stays, and we've never experienced what you describe... Poles can do it 😉😁🥇

Probably the pizza in the world 🥳 Awesome stuff, whenever will be back in livigno all my dinners are here

We've been coming here for over 20 years and are still very happy. The restaurant is decorated in a cowboy style with a jail cell – really cool! The restaurant has been expanded, and the new area is also made of wood – we love it here! The rooms and apartments are always lovely and very clean. Excellent value for money! We highly recommend it.

We were a large group of 19 the day before yesterday, and everyone enjoyed their meal. I especially recommend the steak tartare and any pizza.

The pizza was absolutely amazing — the kind of flavor you remember for years. Excellent quality and a wide selection of olive oils to choose from, which really made the experience special. The staff was friendly and welcoming. I will definitely visit again when I’m back in Livigno. Highly recommended. Greetings Michał Kujawinski®©

Very nice place, good service, delicious food and reasonable prices.

We have been coming back here over the years for food and have always been amazed by the service and the food. Highly recommended

Excellent Food and service 👌 😋 👍

Delicious pizzas, loaded with ingredients, and a very welcoming and welcoming atmosphere. Reservations are recommended for dinner!

Let's start with what I liked least: the old west-style decor. That said, they have a nice, varied menu, with some treats like snails, beautifully plated and, above all, well-cooked, like tartare. The pizzas we saw passing by looked nice and fluffy. The desserts were delicious. The person serving us was truly professional and cheerful. There were four of us, two adults and two children. The prices seemed in line with other restaurants, and the portions were adequate, not too big.