La locanda di Zucca In Foligno

Excellent cuisine The place is very nice and well-kept The staff is very friendly

Oops, I forgot to take photos!!! But they wouldn't have been able to convey what only your palate can perceive. On vacation with my partner, eager to treat ourselves to pleasant experiences, we enjoyed an evening at this inn, where we enjoyed the platter of cured meats and cheeses, served at the perfect temperature to fully savor their flavors and textures. We continued with two main courses: wild boar stew with plums, where the meat melted on the tongue, becoming one with the plum pieces and the flavorful cooking juices, and veal pajata, which, thanks to the grilling, provides a perfectly firm bite that then melds with the creamy filling. We accompanied our dishes with a fresh arugula salad, where the sweetness of the pears tempers the bold flavor of the herbs, and which is enriched with aroma and flavor thanks to the walnuts and parmesan. Thank you for offering us a perfect end to a long-awaited vacation day.

A typical Umbrian inn that makes meticulous preparation its strong point—this is evident in the menu style. The menu is primarily meat-based but quite varied; the dishes offered, though traditional, always display special care and attention, whether in the cooking or the choice of seasonings. Portions are proportionate to the cuisine. Some reviews mentioned that the service took a bit long, but in our case, this wasn't the case; on the contrary, everything was perfectly coordinated. The staff is knowledgeable and friendly, and the location is stunning, right in the heart of Foligno, right across from the Quintana Museum.

A very charming inn in the historic center of Foligno, where reservations are recommended. The pork fillet in Sagrantino was very good, while my companion's pork liver was a bit overcooked. The potatoes were very good, as was the house wine. The waitress who served us was a bit aloof, in my opinion. The way the coffee is served is very nice.

A very positive experience: you immediately feel at home thanks to the setting and the informal yet attentive service. Excellent selection of local dishes and generous portions (if you find the Zuppa Inglese, don't miss it). Highly recommended!

Generous portions, exquisite tagliatelle della nonna! I personally didn't like the carbonara because the egg was overcooked. I didn't like the fact that even though we arrived first and told them we were ready to order, they took the orders of two other tables, who were obviously regulars. Very fair prices!

If you're passing through Foligno, I highly recommend stopping by this place for dinner!!! Excellent quality food and impeccable service!!! The homemade bread of various types is already superb!!! The millefeuille with cream and berries is a must-try. Really good!!! 🤩🤩🤩

We went last night. We had a great meal, generous portions and good quality. The first course, pan-fried wild boar, was delicious. The waitresses were very kind and friendly. Since it was Saturday, there were a lot of people, so the service was a bit slow. We'll definitely be back to try other dishes!

Locale informale con servizio attento e premuroso. Piatti cucinati con materie prime di qualità. Perfetto anche per la sua posizione

Raramente si vedono piatti con prodotti veramente selezionati ,asparagi di bosco originali,coratella di agnello perfetta,posto super consigliato per chi è alla ricerca di piatti regionali secondo tradizione umbra