Il locale non è molto grande ma merita. Piatti da generose porzioni, molto gustose e preparati con accortezza. Siamo stati accolti con gentilezza e cortesia, il tutto accompagnato dalla simpatia del titolare, da una predisposizione alla soddisfazione della clientela e da un servizio attento. Non abbiamo rinvenuto un menù, sarà perchè I piatti sono in relazione al pescato del giorno. Le abbinazioni sono fantasiose e stuzzicano e soddisfano piacevolmente il palato.
Ci ritorneró con piacere.
Celeste N
.
24 Marzo 2025
Friendliness and dishes prepared with great professionalism. Raw materials of excellent choice. Very fresh fish, very good raw fish and well served
Raimondo Caramis
.
23 Marzo 2025
We ate the octopus appetizer, linguine allo scoglio, calamarata with seafood, grilled fish, the dishes are abundant, really everything tasty fresh and well cooked, HIGHLY RECOMMENDED.
The restaurant presents itself with an intimate and clean environment, excellent welcome.
The best
Alexandra Ale
.
19 Marzo 2025
An experience definitely worth trying. The location, atmosphere and welcoming staff are the setting for exceptional dishes. Possibility to have lunch, dinner or an aperitif. The products are fresh and of high quality. Excellent fish and exceptional desserts, including the fragrant and delicious pastiera and above all the revisited "lemon delight", nothing short of exceptional. The staff is friendly, helpful and describes the dishes in great detail. Free parking in front of the venue. Absolutely worth trying!
Michele Cervino
.
14 Marzo 2025
Un ristorante semplice ma accogliente, proprietario gentile e disponibile.Abbiamo ordinato degli antipasti,tutti cucinati bene ,la qualità di alcune materie prime eccellente,altre un po'meno.Rapporto qualità prezzo non saprei , perché non c'è un menù che ti può consentire di scegliere una pietanza oppure un vino in maniera trasparente.Bisognerebbe ricordare che il menù non è facoltativo ma un obbligo di legge , anche perché vanno indicati prodotti eventualmente surgelati.Lo consiglierei a chi ama le sorprese.
Mario V
.
27 Febbraio 2025
Excellent starters
Wide variety of first and second courses, average price for the type of product.
Giovanni Ricc
.
23 Febbraio 2025
A great experience. The hospitality of the staff was the first thing that struck us, kind and friendly. The environment is intimate, clean and welcoming. The fish was fresh, dishes balanced in taste and freshly prepared. I highly recommend this place.
ivano martino
.
23 Febbraio 2025
For lovers of fish and good food, the Locanda del Pesce in Avellino is certainly an address to keep in mind.
Clean place, very fresh fish, dishes well executed by a professional who evidently knows his craft.
He will welcome you with kindness and humility, without ever making his great skills in the kitchen weigh on him. Advised!
I had lunch on Sunday 2 February with a friend of mine. We asked for the fixed menu as advertised on Facebook. Answer: but we serve that every now and then and never on Sunday.
There were a total of 14 people on three tables. The environment is well furnished. We took an appetizer (with 2 octopus tentacles, a cold pie with cod and a few other pieces of fish, a good forkful of squid and thinly sliced fennel) which cost 20 euros each, paccheri with some mussels and some lupins and three prawns in shell in tomato sauce with some fresh cherry tomatoes and without seasoning, a fried "rubbery" squid and 4 prawns, a bottle of prosecco (20 euros), water and a basket of only good bread.
After two and a quarter hours we pay 130 euros despite only one euro symbol indicating the cost.
The only excuse: the waiter and owner also worked as a cook.
We won't be back. Not to be recommended!
Bartolomeo Tribuna
.
07 Febbraio 2025
Characteristic, very welcoming place, dishes prepared with experience and love for their work with an exceptional flavour.
Try the fiesta flavor tile as dessert.
Friendly and very helpful staff, easy parking
Highly recommended
Gennaro Pezone
.
02 Febbraio 2025