We stopped for lunch today at this inn, with its carefully crafted and original decor (especially the wooden cutting boards as placemats).
The quality and quantity of the food were excellent: we shared a cheese platter and had venison bites with excellent taragna polenta.
The price was fair considering the above.
Riccardo Cambiaghi
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02 Maggio 2026
10,0
Had lunch today.... Everything perfect.,.. venison stew and taragna polenta.... 🔝🔝🔝
Remo Rota
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28 Febbraio 2026
10,0
We had the opportunity to dine at this hotel restaurant. I'd first like to compliment the staff. They took the time to make us feel pampered, providing tips and information about the hiking trails we were planning to do the next day. Their attention to detail is evident in the dishes as well. My hemp tagliolini with porcini mushrooms was phenomenal, and the 'chisol' with taragna, zola cheese, walnuts, and honey was delicious. For those like me who love mountain flavors, we'll definitely be back to try the other dishes and discover what the Brembana Valley has in store for us in spring. 🌸
Carmen Verlotta
.
24 Febbraio 2026
10,0
We've been there several times, including today for lunch. I find the atmosphere warm and welcoming, the service excellent, and the dishes offered, while being local in style—meaning mountain cuisine—always have a touch of originality. The homemade desserts are top-notch. When we pass through Carona, it's a stop we often enjoy...
Ernesto Mattavelli
.
22 Febbraio 2026
10,0
From Como on a business trip...an excellent lunch in the spirit of tradition, congratulations 👍
luca galli
.
13 Febbraio 2026
10,0
We had dinner at their restaurant and really enjoyed it. The place is wonderful, the service attentive but not intrusive, and the menu was very popular (with subtle flavors, but we loved it). They also have really good vegan and vegetarian options 😍
Fair portions and prices
Thanks to all the staff for making our evening enjoyable!
Erica
.
13 Febbraio 2026
10,0
Excellent lunch featuring local produce. Lovely dining room with a wood-burning stove.
Simeone Zanoli
.
07 Gennaio 2026
10,0
We had lunch today and had a great time: we recommend the mixed platter, the blueberry risotto, and the venison tagliatelle. The staff is friendly, courteous, and professional. The atmosphere is refined, quiet, and welcoming.
Gaia Pesenti Bucella
.
04 Gennaio 2026
10,0
Always excellent food and super friendly staff. Welcoming atmosphere.
cristiano orlando
.
02 Gennaio 2026
10,0
We had dinner in this restaurant... what can I say... everything fabulous... the place is beautiful, refined, amazing... the waiter is very kind, the food is divine, the coffee is an absolute must... it comes in beautiful cups... highly recommended, if you are in the area, it is a must-see... 🔝🔝🔝🔝🔝🔝🔝🔝🔝🔝
Tania Riccardi
.
08 Dicembre 2025
10,0
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