Delicious food, very professional staff, and a welcoming atmosphere.
Fresh fish, everything was delicious.
Giuseppe Marti
.
05 Luglio 2026
10,0
Wonderful: a perfect balance of quality, passion and goodness.
ionela grigoras
.
28 Giugno 2026
10,0
It's my first time in Puglia, a beautiful region. I've visited the entire coast from Otranto to Porto Cesareo, but one evening I decided to spend an evening at Locanda dei Camini in Botrugno (LC), recommended by my nephew, a lover of raw fish—not fresh, but very fresh.
I had a delightful evening, starting with the appetizer and ending with the main course, all fish-based, with a few dishes featuring grilled cuttlefish. Everything was excellent, but the Sicilian-style sea bream with tiny capers and local olives was truly exceptional.
Yes, truly, I've never eaten as well as at this restaurant.
Then it all went with an authentic, top-quality French champagne, and to finish, several semifreddos made with cream, pistachio, dark chocolate, and hazelnut spumoni—a true delight.
It was a huge hit with the excellent product.
Fantastic. I'll definitely be back.
The service was impeccable.
Thank you for your hospitality.
Achille Paganini
.
29 Maggio 2026
10,0
Unique experience and quality food 🔥
Sabrina Sanarica
.
24 Maggio 2026
10,0
This was my first time at Locanda dei Camini, and I had lunch there during a communion celebration. The experience was truly excellent. The raw fish was incredibly fresh, with attention to detail and refined pairings that showcase the quality of the ingredients. The atmosphere was elegant and welcoming, and the service was attentive and professional. A perfect place for those who love quality seafood and want a special experience in the heart of Salento.
The owner was extremely kind; the dining room staff was professional.
Highly recommended!
Giancarlo De Matteis
.
13 Maggio 2026
10,0
Great experience, we dined here with local friends. The food was fresh and carefully prepared. We followed the owner's suggestions, and they were excellent.
I recommend the mixed raw appetizer, and among the cooked dishes, the mackerel eggplant (both delicious).
For the main course, the gratin prawns.
The desserts are also excellent.
Barbara Sammarini
.
05 Maggio 2026
10,0
Wow wow wow, Giuseppe number one.
Marco Rossano
.
01 Maggio 2026
10,0
A simply extraordinary experience.
This restaurant is one of those rare places where everything seems to work perfectly: the atmosphere is warm and elegant without being pretentious, the service is attentive yet natural, and the cuisine… simply memorable.
Each dish tells a story of carefully selected ingredients crafted with great sensitivity. The flavors are balanced, authentic, and never banal. You can clearly sense the passion behind the cooking and the respect for the ingredients.
The staff makes you feel welcomed with a sincere kindness, the kind that can't be improvised. It's one of those places where time slows down and where a dinner truly becomes an experience.
If there were a definition of perfect hospitality, it would probably be very similar to this restaurant. I will definitely return, and I recommend it to anyone looking for something more than just a meal: here you can experience a small moment of happiness. ✨
Ivana matic
.
06 Marzo 2026
10,0