On the Marina di Massa seafront.
A splendid restaurant offering top-quality food. Peppered mussels and tuna tartare to start, followed by a spectacular mixed fry.
Attentive, attentive, and very professional service from the lovely Doha. She also recommended an excellent white wine.
An experience we absolutely must repeat. Congratulations to everyone and a heartfelt thank you.
Maurizio Ruotolo
.
01 Aprile 2026
10,0
Excellent food, excellent service for those who love quality. Very positive experience!!! Highly recommended!!!
Antonella Armiento
.
15 Marzo 2026
10,0
Nice little place with a sea view. Good service. The scallops were cooked very well as an appetizer. But the flavors were overly strong. The mussels were peppered and good. The grilled fish was terrible. They hadn't cleaned the grill properly, so it all tasted burnt.
luca bazzea
.
04 Marzo 2026
6,0
A simply extraordinary culinary experience.
We began with a platter of exceptional raw fish, a tasting designed for one person but truly rich and complete. The quality of the fish was unquestionable, incredibly fresh and highlighted in its purity. It was all served with citrus salt and smoked tobacco, details that enhanced every bite without ever overpowering the flavor of the sea. Making the experience even more special was a mandarin ice cream served to finish the raw fish tasting: an original and perfectly balanced idea to cleanse the palate and close the experience with a fresh, citrusy note.
The Girauld oysters, among the finest brands, were simply spectacular: plump, balanced, and of the highest quality.
For the first courses, a magnificent pacchero with lobster, flavorful and enveloping, and buttons with a bold and well-defined filling; although not exactly reminiscent of the inside, the flavor was intense and well-balanced.
The fried food, prepared for us at the last minute before closing time, was exceptional: crispy, dry, and light. A special thanks to the kitchen for allowing us this delicacy after hours, a gesture that demonstrates great customer care.
Special praise goes to the waiters, true professionals: knowledgeable, courteous, impeccable in their service, knowledgeable about what they bring to the table and capable of describing it with skill and passion. I do the same job and I can say they truly impressed me: you can tell when you have people who know their craft and carry it out with pride and precision. We also witnessed the preparation of an ice cream made right in front of the customer: a significant, indeed remarkable, detail that contributes to making the service even more exclusive and high-quality.
An experience that combines excellent ingredients, attention to detail, and top-notch service. Congratulations to the entire staff.
Valentina Petrelli
.
22 Febbraio 2026
10,0
Fantastic restaurant! I ate delicious food, with very attentive service. The atmosphere was distinguished and elegant, with a certain class.
Silvia Crudeli
.
21 Febbraio 2026
8,0
Everything was exceptional, nothing to complain about. One of my favorite places to have dinner after a day at work.
Matteo Dall'Ara
.
23 Gennaio 2026
10,0
Truly exceptional service and food.
Francesco Vella
.
11 Gennaio 2026
10,0
Wonderful fine dining. Top quality without excuses.
Florian Nowy
.
14 Dicembre 2025
10,0
A well-maintained seafood restaurant, excellent hospitality, and good service.
The dishes were a bit poor, but some were excellent. Of the 10 different dishes we ordered, 5 were good, 3 were decent, and 2 needed revisiting.
Roberto Bonfigli
.
13 Dicembre 2025
6,0
Excellent restaurant.
The service is good, they're friendly, and the food is excellent.
The prices are normal for a restaurant that uses fresh fish.
Marco Camiciottoli
.
08 Dicembre 2025
10,0